Events

Chili For Charity | RapidsCares 2018

The second annual Rapids Chili Cook-Off took place today, combining delicious food with the chance to better the community through charitable donations. Twenty-seven employees came together to judge seven chilies, raising a total of $125 for United Way.

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Dexter-Russell PROTOUR™ Visits Rapids!

Dexter-Russell gave us the chance to learn more about how they set themselves apart from others in the industry by stopping by with their mobile education truck! Their engaging presentation and unique interior provided a lot of helpful information we wanted to pass on to you, our customers!

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Slice up the Competition with Thanksgiving Prep Products from Rapids

For many people, the most anticipated part of their Thanksgiving feast is the turkey. Make sure yours doesn’t disappoint by purchasing everything you need to serve your succulent meat from Rapids Wholesale. We offer everything from a roaster oven to a carving set (including a carving fork and a slicer knife) to a coffee urn that can provide a much-needed caffeine boost after the meal!

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Rapids Wholesale Celebrates Love Your Pet Day

Feb 20th is "Love Your Pet Day." Rapids decided this would be a great time to introduce you to some of the Rapids pets and their humans, along with some great recipes for pet treats. These recipes will make it easy to spoil your pets, just like we do. They are family after all. Just make certain that if you cook for your pet and your goal is to completely take them off a commercial food, you need to do so with recipes that completely address your pet's nutritional needs while staying away from foods that can harm them. There is an actual science to it. If you are interested in cooking scientifically-balanced, healthy meals for your pets, you can verify the integrity of your recipes at the website Balance It.

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Maximize Profits on St. Patricks Day

More than a quarter of Americans plan to visit a bar or restaurant this year on St. Patrick’s Day. The important takeaway about this information for a bar owner or manager is that 41 percent of those polled referenced traditional Irish menu items as the biggest factor in making their decision about where to celebrate. The upside to that is that the three most well-known “traditional” Irish entrees lend themselves well to a busy night as they are made ahead of time and simply dished up and served when ordered.

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