Commercial Ovens & Ranges
Discover a wide variety of commercial ovens and ranges perfect for bakeries, restaurants, and pizza places. At Rapids Wholesale, we offer a comprehensive selection of Electric & Gas Ranges, Convection & Pizza Ovens, and Regularly Stocked Ovens & Ranges (RapidShip) to meet your cooking needs.
Explore Our Range of Commercial Ovens & Ranges
Electric & Gas Ranges
Our electric and gas ranges are designed for versatility and efficiency. Choose from a variety of configurations, including options with four, six, or ten burners, to suit your cooking style. Trusted brands like Garland and Vulcan ensure durability and performance in your kitchen.
Convection & Pizza Ovens
Commercial convection ovens are essential for even cooking and efficient heat distribution. Ideal for baking larger batches of goods, these ovens reduce cooking time and improve overall production. For pizza lovers, our commercial pizza ovens provide the perfect environment for crafting delicious, perfectly cooked pizzas.
Regularly Stocked Ovens & Ranges (RapidShip)
Need equipment fast? Our RapidShip selection includes ovens and ranges that are regularly stocked and ready for quick delivery. Perfect for when you need to get your kitchen running without delay.
Why Choose Commercial Ovens & Ranges from Rapids Wholesale?
- Efficiency: Our convection ovens promote faster cooking times without sacrificing quality.
- Versatility: With various options available, you can find the perfect oven for any culinary task.
- Expert Support: Our knowledgeable sales representatives have years of experience in the food-service industry and are ready to assist you in selecting the right equipment.
If you have any questions or need assistance, don’t hesitate to contact our expert Sales Representatives. Let us help you equip your kitchen with the best commercial ovens available!
Commercial Ovens & Ranges
Equip your bakery, restaurant, or pizzeria with reliable commercial ovens and ranges designed for efficiency, durability, and consistent cooking results. At Rapids Wholesale, we offer a wide selection of commercial ovens and ranges, including Electric & Gas Ranges, Convection & Pizza Ovens, and RapidShip ovens, so you can find the perfect equipment to meet your kitchen’s demands.
Commercial ovens and ranges are essential pieces of equipment for any professional kitchen. They provide:
- High performance: Designed for continuous use during busy service hours.
- Even cooking: Ensure consistent heat distribution for baking, roasting, and broiling.
- Versatility: From standard ranges to specialized pizza ovens, there’s a solution for every culinary need.
- Durability: Built to withstand frequent, heavy-duty use in commercial kitchens.
Whether you’re preparing multiple batches of baked goods, cooking large quantities of food, or crafting perfect pizzas, investing in a high-quality commercial oven or range ensures efficiency and consistency in your kitchen.
Commercial Ranges & Stock Pot Ranges
Commercial ranges are available in both electric and gas models, each suited for different kitchen needs.
Electric ranges offer precise temperature control, even heating, and enhanced safety since they don’t rely on open flames. They can include added features such as convection fans, grillers, or broilers for multifunction use. Gas ranges deliver instant flame control, making them ideal for chefs who need quick temperature adjustments.
Ranges often include built-in ovens, and some models feature side griddles or broilers for added versatility. Specialized stock pot ranges are designed for large pots of soups, stocks, or sauces, making them essential for high-volume kitchens or banquet operations.
Benefits of Commercial Ranges:
- Reliable high-volume cooking
- Integrated ovens, griddles, or broilers
- Options for precise electric heating or quick-response gas flames
Convection, Pizza & Speed Ovens
Commercial ovens come in a variety of types to meet the needs of any kitchen. Convection ovens use circulating hot air to cook evenly and efficiently, producing consistent results for breads, pastries, meats, and other baked goods. Pizza ovens - including deck, conveyor, and impingement types - ensure even cooking, crispy crusts, and perfectly melted toppings. Speed and combination ovens combine convection and microwave cooking for faster preparation without sacrificing quality.
Many ovens are available through RapidShip programs, allowing quick delivery and minimal downtime when expanding or replacing equipment. With commercial ovens, kitchens can handle larger batches, maintain consistent quality, and improve overall productivity.
Highlights of Commercial Ovens:
- Even cooking with convection and air circulation
- Specialized pizza ovens for perfect crusts and toppings
- Combination and speed ovens for fast, high-volume cooking
