Get your kitchen and bar ready for Cinco de Mayo! Discover festive recipes and must-have supplies from Rapids Wholesale, including molcajete bowls, tortilla warmers, fajita servers, and more to create an authentic, flavorful celebration.
Celebrate the holidays with these delicious and easy-to-make cast iron recipes! From savory treats like Braided Pretzel Wreath and Boursin Garlic Swirls to sweet indulgences like Buttermilk Beignets with Chocolate Ganache and Classic Cinnamon Rolls, these dishes are perfect for any festive gathering. Warm, comforting, and full of flavor, these recipes will be the star of your holiday table.
Bring warmth and flavor to your Thanksgiving table with these Dutch oven recipes. From a savory turkey dinner to creative sides like Parmesan risotto and a Brussels sprouts sauté, each dish highlights the versatility of Dutch oven cooking. Perfect for a holiday feast, these recipes deliver hearty flavors and simple preparation.
Get into the Halloween spirit with these spooky recipes, perfect for any commercial kitchen! From ghost-shaped pizzas to eerie desserts, you'll find hauntingly delicious ideas along with the essential equipment and supplies needed to bring them to life.
International Coffee Day is Sunday, September 29th!
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Celebrate the contributions of some of the greatest men in our country's history by whipping up their favorite foods.
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86 the candied yams from your Thanksgiving menu and instead wow your guests with this roasted sweet potato and apple soup recipe.
Halloween Beverage ideas from Rapids Wholesale for your Restaurant or Bar. We have scoured the internet for cocktails, shooters and non alcoholic Halloween drink recipes and are happy to declare we found a lot of fun options that your customers will adore.
Rapids scoured the internet looking for Halloween Food ideas. We found so many amazing ideas. So many creative chefs and cooks out there! While we couldn't share them all, here are some of our favorites.
July 7 is National Macaroni day. That said, we could not confirm the source of who actually started National Macaroni day, but considering Americans love of Macaroni and Cheese, we are not going to belabor this point. You should know, the word "macaroni" does not actually mean a curved or elbow shape pasta tube. In fact, “macaroni” refers to a variety of pasta, not the shape. Macaroni is a dry pasta made with durum wheat and made without egg. Macaroni in the U.S. is usually the elbow variety, however, Macaroni in Italy is usually a straight tubular square-ended pasta.
