Speed Rails
A bar speed rack is one of the most important accessories of any bar, tavern, or pub. It can be used as a bottle holder for frequently used bottles of mixes and liquor. We give you a large selection of speed rails that are guaranteed durable and are particularly built to withstand a busy bar atmosphere.
Faster Service with Quality Bar and Restaurant Speed Rails
Customers and patrons expect your bar and restaurant staff to serve and mix drinks quickly and efficiently. And with good reason: your customers frequent your bar and fork over good money to enjoy their time drinking at your establishment, so why not reward their loyalty with excellent service on top of great-quality drinks? Needless to say, your business largely depends on how fast and efficient your bar staff can prepare, mix, and promptly serve cocktails to your patrons. Grab every advantage you can to help your bartender serve your customers as quickly as possible, and one secret is utilizing speed rails and speed racks.
A stainless-steel speed rail should be one of the must-have pieces of equipment to have in your bar, pub, or tavern. Bar speed racks are utilized to hold and display bottles of liquor and spirits such as whiskey, bourboun, vermouth, and other mixes for cocktails suck as lime juice, grenadine, and others.
The strategically-placed speed rack will help your bar staff save much-valued time. Why? Because perfectly organized bottles that can be easily accessed or grabbed while preparing cocktails is the main purpose of utilizing speed racks for kitchens and bars.
With Rapids Wholesale's single and double speed rails, you can expect to improve your bar staff's efficiency, which in turn can speed up your establishment's liquor service, which can increase your profits in the long and short run.
How to Set Up a Bar Speed Rack for Your Establishment
In setting up your speed rail for bar, you might want to consider assembling your liquor and mixer bottles from right to left on your bar or kitchen speed rack. Arrange the bottles in this order: mixers first (like lime juice, grenadine, and similar liquor mixers) and then the dark drinks next such as Tennessee whiskey, bourbon, and scotch, etc. Up next on your speed rack should be the flavored liquors such as vermouth and then, lastly, the clear ones, which include vodka, gin, and tequila.
Stock the front of speed rails for bars, preferably the double speed rails, with ordinary liquor instead of other mixes or ingredients. This way, if a customer asks for a drink that he specifically wants, it will be visible for him at the outset and can request it by brand name. If the patron requests for a generic drink, your bartender can mix it with the not-so-expensive ingredients.
Bar Speed Rack Selections Available Here at Rapids Wholesale
Here at Rapids, you can choose from a wide selection of speed rails perfect for any bar, tavern, or pub. Organize your establishment's drink selection with the perfect bar or kitchen speed rack, which will greatly speed up your kitchen and bar staff's serving speed.
What is a Speed Rail?
A speed rail, sometimes called a bar speed rack, is an essential tool for any bar, tavern, or pub, designed to hold frequently used bottles of liquor, mixers, and cocktail ingredients. By keeping bottles organized and easily accessible, speed rails allow bartenders to prepare drinks faster, reducing wait times and improving service efficiency.
Speed rails are available in single-tier and double-tier designs, allowing bars to customize their setup based on space and the variety of liquor they serve. A single-tier speed rail is ideal for smaller bars or for holding essential bottles, while a double-tier speed rail offers more storage and organization, making it perfect for busy, high-volume establishments.
Constructed from durable materials like stainless steel or heavy-duty plastic, a quality speed rail for bar can withstand the demands of a fast-paced environment. Placing your speed rail strategically behind or along the bar ensures that your staff can reach every ingredient without having to move around unnecessarily. Not only does this save time, but it also keeps your bar area clean, organized, and visually appealing to customers.
Tips for Setting Up and Using Bar Speed Rails
How do I set up or install a speed rail?
Installing a speed rail for bar is straightforward. Most rails are designed to be mounted directly onto your bar counter, under the bar lip, or on a flat surface behind the bar. Use the screws or brackets included with the rail to secure it firmly, ensuring it is level and stable. For portable setups, a freestanding rail can simply be placed on the countertop where it is easily accessible. Make sure the rail is positioned so bartenders can reach bottles without stretching or moving unnecessarily, reducing spills and increasing efficiency.
How should I arrange bottles on a speed rail?
Proper organization is key for quick service. Arrange bottles from left to right:
- Mixers first – lime juice, grenadine, simple syrup, or other cocktail mixers
- Dark spirits – whiskey, bourbon, rum, and scotch
- Flavored liquors – vermouth, amaretto, liqueurs
- Clear spirits – vodka, gin, tequila
Place the most frequently used or lower-cost bottles at the front for visibility. Premium or specialty bottles can go on the upper tier of a double-tier speed rail or behind the front row of a single-tier rail.
Should I choose a single or double-tier speed rail?
Single-tier: Perfect for smaller bars or setups where only essential bottles are needed. It keeps the bar uncluttered while giving bartenders easy access.
Double-tier: Ideal for high-volume bars or restaurants that require more storage. The upper tier provides visibility of all bottles, while the lower tier keeps popular items within quick reach.
How do I maintain and clean my speed rail?
To keep your bar speed rack in top condition, clean it regularly. Stainless steel rails can be wiped down with a damp cloth and mild detergent, while removable plastic rails may be washed in warm, soapy water. Remove any sticky residues from spills promptly to maintain a clean, hygienic bar area. Proper maintenance ensures your speed rail remains safe, efficient, and visually appealing for both staff and patrons.
