Tips & Tricks

Reheating Pizza and Saving Space Made Simple | Electric Deck Ovens

Decrease your pizza production time without sacrificing quality by using a Bakers Pride HearthBake countertop pizza oven to quickly reheat pizza slices in your restaurant, commercial kitchen, or food truck. The hearth deck ovens have the advantage of a greater production capacity than conveyor ovens, so you and your staff will be able to get the pizza slices out even more quickly, which is especially important during high traffic hours. The reason for the greater production capacity is a combination of fast bake times and a quick recovery period.

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Halloween Promotional Ideas For Restaurants and Bars to Scare Up Extra Profits

Adults enjoy Halloween just as much as kids do, meaning restaurant and bars can scare up some additional profits during Halloween. Be creative. Make your Halloween events unique and fun for your patrons. This is an opportunity to maximize profits, and it comes around only once a year. Do it right, and your guests will look forward to spending more with you each and every Halloween! We have a few Halloween promotion ideas for your restaurant or bar.

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Keep the Beer Cold and Flowing at Your Labor Day Bash

A labor day bash is not complete without cold beer. Labor Day honors our workers, and nothing rewards hard work better than a crisp drink of your favorite beer. Depending on how many people are at your party, Rapids has some great options for keeping your beer cold. And if you aren't certain how much beer you'll need for your party, just check the Rapids Keg-o-Meter to get a reasonable estimate. You can assume that most people will drink 2 glasses of beer in the first hour and 1 glass of beer each subsequent hour.

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