Refrigerated Bakery Cases
Refrigerated Bakery Display Cases
A refrigerated bakery display case is the perfect piece of equipment for your bakery, bakeshop, or coffee shop if you are looking to display and serve pies and cakes—desserts and baked goods that are ideally served cold—in your establishment. While breads are better displayed in dry display cases, it is a different story altogether in the case of pies, cakes, and pastries. These desserts are best served cold, unlike breads that are best served hot or warm, thus the need for a refrigerated dessert display case for your establishment. But what should you consider when choosing a refrigerated bakery counter display case?
When choosing a bakery refrigerator, it is important that you determine the actual temperature range that you want for your refrigerated bakery case, in addition to the actual size and number of shelves for each unit to make sure that the unit will take care of your establishment's needs.
To make it easier for you to choose the ideal unit for your business establishment, you would do well to remember that the holding temperature range for bakery refrigeration is pretty much similar to other commercial cooler units, which is between thirty-eight to forty degrees Fahrenheit. It is even more essential to remember this, especially of you are purchasing a refrigerated cake display case, a refrigerated pie display case, or a refrigerated pastry case. Cakes melt relatively easily without refrigeration, and pastries are best served cold, so it is essential to choose refrigerated cake display cases, pastry refrigerated display cases, and refrigerated pie display cases that will ensure perfect storing temperature, which will in turn ensure excellent quality of your establishment's cakes and pastries so that they are always ready to serve or prepare to customers.
In addition, you might also want to consider how big or how wide your bakery refrigerators should be. This is always important because you don't want your refrigerated bakery case to be bigger than the space you have allocated for your establishment because space is a premium especially in commercial establishments like bakeshops, bakeries, and coffee shops. You might also want to determine how many shelves you want your refrigerated bakery cases to have. Shelves are important because they are where you will be displaying your bakery's merchandise. In fact, shelves can even be set at different angles to better display your products.
True Refrigerated Cases for Cakes, Pastries, and Pies
Here at Rapids Wholesale, you can choose from True display cases specifically designed to store and display cakes, pies, pastries, and other refrigerated desserts that you want to sell and/or serve in your bakery, bake shop, coffee shop, or any other food-service establishment. Our refrigerated bakery display cases manufactured by True are all suited for delicate bakery products.
Choose different refrigerated cake display cases, refrigerated pie display cases, and pastry refrigerated display cases, all of which are perfect for use as a refrigerated dessert display case, in various price ranges: $6,000 to $7,000, $7,000 to $8,000, and $8,000 to $9,000.