Wolf C60SS-10B Challenger XL 60" Gas Range | 10 Burners
Wolf Challenger XL 60" gas restaurant range with 10 open burners and dual oven bases, fully welded construction, and 358,000 BTU total output.
Note: this range is shown with optional casters.
Wolf C60SS-10B Challenger XL 60" Gas Range | 10 Burners, Dual Ovens
Product Features:
- 60" gas restaurant range with 10 open burners
- Ten 30,000 BTU burners with lift-off burner heads
- Shrouded flash tube pilot system, one pilot per two burners
- Fully MIG-welded aluminized steel frame
- Stainless steel front, sides, backriser, and lift-off high shelf
- Heavy-duty cast iron grates designed for large cookware
- Extra-deep pull-out crumb tray with welded corners
- Left baker’s depth oven rated at 23,000 BTU
- Right baker’s depth oven rated at 35,000 BTU
- Porcelain oven bottoms and door panels
- Oven thermostats adjustable from 250°F to 500°F
- Two oven racks with four rack positions per oven
- Heavy-duty oven doors with integrated hinge spring mechanism
- Cool-touch, high-temperature control knobs
- 6" adjustable stainless steel legs
- 1" rear gas connection with pressure regulator
- CSA and NSF certified
The Wolf C60SS-10B Challenger XL 60" Gas Range is engineered for high-volume commercial kitchens that demand durability and performance. This heavy-duty range features ten 30,000 BTU open top burners with lift-off burner heads and a shrouded flash tube pilot ignition system for reliable operation and energy efficiency. Heavy-duty cast iron grates are designed to accommodate large pans and stock pots with ease.
Built on a fully MIG-welded aluminized steel frame, the range includes stainless steel front, sides, backriser, and high shelf for long-lasting durability and easy cleaning. Two baker’s depth ovens provide flexible baking capacity, each with porcelain oven bottoms and door panels, adjustable thermostats from 250°F to 500°F, and multiple rack positions. Cool-touch control knobs, an extra-deep pull-out crumb tray, and 6" adjustable legs complete this professional-grade range, making it ideal for restaurants, institutional kitchens, and high-demand foodservice operations.
Built for high-output restaurant kitchens, the Wolf C60SS-10B Challenger XL 60" Gas Range delivers exceptional cooking power, durability, and flexibility in a single, heavy-duty platform. This 60-inch-wide gas range is equipped with ten high-performance open-top burners, each rated at 30,000 BTU/hr, providing ample heat for sautéing, boiling, searing, and high-volume cooking. Lift-off burner heads make cleaning fast and efficient, while the shrouded flashtube pilot ignition system—using one pilot for every two burners—improves energy efficiency and ensures reliable ignition during busy service periods.
The fully MIG-welded aluminized steel frame adds long-term structural strength, making this range well suited for demanding commercial environments. Stainless steel construction on the front, sides, back riser, and high shelf offers a professional appearance while resisting corrosion and simplifying daily cleaning. Heavy-duty cast iron grates are designed for stability and durability, with easy lift-off sections measuring 12" x 12-1/2" in the front and 12" x 14-1/2" in the rear to better accommodate large stock pots and oversized cookware. Integrated aeration bowls in the grates enhance burner efficiency and heat transfer.
This range features two baker’s depth oven bases for versatile baking and roasting. The left oven delivers 23,000 BTU/hr and accommodates full-size sheet pans front to back, while the right oven provides 35,000 BTU/hr with a larger cavity that fits full-size sheet pans both front to back and side to side. Both ovens include porcelain-coated bottoms and door panels for durability and easy cleanup. Thermostatic controls adjust from 250°F to 500°F with a low setting, supporting a wide range of cooking applications. Each oven comes standard with two racks, four rack positions, and heavy-duty doors with an integrated hinge spring mechanism that requires no adjustment.
Additional features include an extra-deep pull-out crumb tray with welded corners to simplify maintenance, cool-to-the-touch burner knobs made from high-temperature material for operator safety, and 6" stainless steel adjustable legs for proper leveling and installation flexibility. A 1" rear gas connection with rear manifold and pressure regulator supports the unit’s total input of 358,000 BTU/hr. CSA and NSF certifications confirm compliance with key safety and sanitation standards, making the Wolf C60SS-10B Challenger XL a powerful, dependable centerpiece for professional kitchens.
| Product Weight (lbs) | 890 |
|---|---|
| Range Width | 60"+ |
| Product Width (in) | 60 |
| Product Depth (in) | 34 |
| Product Height (in) | 58 |
| Int Oven Height (in) | 14 |
| BTU | 358000 |
| Exterior Material | Stainless Steel |
| Gas Connection | 3/4" NPT |
| Range Type | Gas Range |
| Power Type | Select NG or LP |
| Number of Burners | 10 |
| Number of Ovens | 2 |
| Oven Racks per Oven | 2 |
| Control Type | Manual |
| Casters/Legs | Legs |
| Standard Warranty | 1yr Parts/Labor |
| Manufacturer | Wolf |
| MPN | C60SS-10B |
| SKU | 2W310 |
 WARNING |
California Prop 65 This product can expose you to chemicals including Nickel, which is known to the State of California to cause cancer, birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov |
