Moffat Turbofan E22M3 Half Size Manual Electric Convection Oven
Compact electric convection oven holds 3 half-size pans. Manual controls, low-velocity fan, and stainless steel construction. Great for countertop baking and roasting.
Please note: Images shows convection oven with optional stand.
Moffat E22M3 Half Size Electric Convection Oven | Manual Controls, 3 Pan Capacity
Product Features:
- Holds 3 half-size sheet or hotel pans
- Manual dial controls for time and temperature
- 2-5/8" tray spacing
- Porcelain enameled oven chamber
- Single-direction low-velocity fan
- Safe-Touch drop-down door with stay-cool handle
- Plug-in door seal for easy cleaning
- Halogen oven light for product visibility
- Stainless steel construction with adjustable anti-skid feet
- Includes 3 wire racks
- ETL and NSF-4 listed
The Moffat Turbofan E22M3 is a versatile half-size manual electric convection oven designed for professional kitchens where space is at a premium. It fits three half-size sheet or hotel pans and uses a single-direction low-velocity fan for consistent and even airflow, making it ideal for baking pastries, roasting meats, and cooking a variety of menu items with precision.
Constructed with stainless steel front, top, and sides, and a fully welded porcelain enameled oven chamber, this oven is built to withstand commercial use. Manual controls include a mechanical thermostat (150°F to 500°F), a 60-minute timer, and clear control panel indicators for power and heating. Its drop-down, vented glass door with a stay-cool handle and heavy-duty hinges makes operation safe and convenient.
The E22M3 also includes a halogen oven light for clear visibility, a removable plug-in door seal for easy cleaning, and adjustable anti-skid stainless steel feet. Shown with optional stand (sold separately).
The Moffat Turbofan E22M3 Half Size Manual Electric Convection Oven is a compact, high-performance solution ideal for commercial kitchens, bakeries, cafés, and foodservice operations that need reliable, even cooking in a space-saving design. Built to accommodate up to three half-size sheet pans, this countertop oven features a porcelain-enameled interior chamber that’s fully welded for durability and easy cleaning. The stainless steel exterior—covering the front, sides, and top—adds to the oven’s rugged design while maintaining a sleek professional appearance.
This unit is equipped with manual controls, including a mechanical thermostat and a 60-minute timer, offering straightforward operation for baking, roasting, and finishing tasks. A single-direction low-velocity fan ensures consistent airflow throughout the chamber, delivering uniform heat distribution that improves cooking results and can reduce overall cook times. This airflow system makes the E22M3 a versatile performer for everything from pastries and cookies to proteins and savory dishes.
A Safe-Touch, vented, drop-down door with a Stay-Cool handle enhances safety during use. The double-glass design—with thick outer and low-energy-loss inner glass—helps retain heat efficiently while offering visibility into the cooking chamber. Heavy-duty, counterbalanced door hinges support smooth opening and closing, and the plug-in oven door seal is removable for easy cleaning. A halogen lamp provides excellent internal illumination to help monitor cooking progress without opening the door.
Other features include three oven wire racks with 2-5/8" spacing, adjustable stainless steel anti-skid feet, and a compact 24" width that makes it ideal for kitchens with limited space. The oven operates at 1.5 kW heating power and plugs into a standard 110-120V outlet with a NEMA 5-15P plug, making installation simple and convenient. The thermostat range spans from 150°F to 550°F, giving chefs full control over their cooking environment.
This model ships from North Carolina and includes a 1-year parts and labor warranty. An optional stand (part number 5M148) is available for purchase separately, allowing users to elevate the unit for easier access and to create additional storage underneath. ETL and NSF-4 listed, the Moffat Turbofan E22M3 combines practicality, performance, and efficiency—making it a smart choice for busy kitchens that demand quality results.
| Product Weight (lbs) | 78 |
|---|---|
| Product Width (in) | 24 |
| Product Depth (in) | 23.87 |
| Product Height (in) | 21.75 |
| Int Oven Width (in) | 19.5 |
| Int Oven Depth (in) | 13.37 |
| Int Oven Height (in) | 10 |
| Amps (A) | 15 |
| Voltage | 120v/60hz/1ph |
| Plug Type | NEMA 5-15P |
| Exterior Material | Stainless Steel |
| Power Type | Electric |
| Oven Type | Convection |
| Number of Ovens | 1 |
| Oven Racks per Oven | 3 |
| Control Type | Electric Thermostat |
| Casters/Legs | Legs |
| Manufacturer | Moffat |
| MPN | E22M3 |
| SKU | 5M126 |
 WARNING |
California Prop 65 Information not provided by manufacturer. Contact manufacturer for more details. |
