Eagle UDT-4L-16/4 48" Undercounter Soiled Dish Table | Right-to-Left
Eagle UDT-4L-16/4 48" Undercounter Soiled Dish Table | Right-to-Left Dishwasher
Product Features:
- Right-to-left configuration with dishwasher on left
- 48"W x 27-1/2"D x 43-1/2"H overall size
- 16-gauge type 430 stainless steel top
- 20" x 20" x 5" pre-rinse sink with basket drain and crumb cup
- Raised rolled rims on front and sides contain spills
- 8"H backsplash with single faucet hole for pre-rinse sprayer
- Sized for 24" (front-to-back) undercounter dishwashers
- Galvanized legs and crossrails with adjustable plastic bullet feet
- NSF certified
- Not recommended for cold water chemical/detergent applications
The Eagle UDT-4L-16/4 Undercounter Soiled Dish Table is designed for right-to-left workflow, with the undercounter dishwasher positioned on the left-hand side. Built from durable 16-gauge type 430 stainless steel, it features a 20" x 20" x 5" pre-rinse sink complete with basket drain and removable crumb cup for easy waste collection.
Raised rolled rims on the front and sides contain water and debris, while the 8" high backsplash helps protect surrounding walls and surfaces. The single deck mount faucet hole is ready for a pre-rinse sprayer, and the 48" wide design accommodates 24" (front-to-back) undercounter dishwashers. Supported by galvanized legs and crossrails with adjustable plastic bullet feet, this NSF-certified dish table ensures reliable performance in commercial kitchens.
The Eagle UDT-4L-16/4 Undercounter Soiled Dish Table is a compact and efficient dish-handling solution built for professional kitchens with limited space. Measuring 48" wide by 27-1/2" deep by 43-1/2" high overall, this unit is designed to accommodate standard 24" front-to-back undercounter dishwashers, with the dishwasher positioned on the left side for smooth workflow integration.
Constructed with a heavy-gauge 16/430 stainless steel top, this table offers lasting durability and easy cleaning. The raised rolled rims on the front and sides (2-3/4" high) and the 8" high backsplash help contain splashes and debris, keeping surrounding work areas sanitary and dry. Its integrated 20" x 20" x 5" pre-rinse sink comes complete with a basket drain and removable crumb cup, while a single deck-mount faucet hole is pre-punched for the addition of a pre-rinse sprayer, ensuring dishes can be rinsed and prepped before washing.
The table is supported by sturdy 1-5/8" diameter galvanized legs with 1" diameter galvanized front-to-back crossbracing, providing stability even in high-volume dishrooms. Adjustable non-marking plastic bullet feet allow for secure placement and leveling on uneven floors. A tile edge makes installation seamless, while the sink’s stainless steel design ensures years of reliable use.
NSF listed for sanitation compliance, this undercounter dish table combines functionality, durability, and efficiency. It is an excellent choice for cafés, restaurants, and other foodservice establishments needing a dependable dish station.
| Dish Table Type | Undercounter |
|---|---|
| Configuration | Right to Left |
| Product Weight (lbs) | 95 |
| Product Width (in) | 27.5 |
| Product Length (in) | 48 |
| Product Height (in) | 43.5 |
| NSF Listed | Yes |
| Manufacturer | Eagle Group |
| MPN | UDT-4L-16/4 |
| SKU | 7E818L |
 WARNING |
California Prop 65 This product can expose you to chemicals including Lead & Lead Compounds, which are known to the State of California to causecancer, birth defects, or other reproductive harm. For more information, go to www.P65Warnings.ca.gov |
