Eagle SDTL-36-16/4 36" Soiled Dish Table | Left-to-Right Operation
Eagle SDTL-36-16/4 Soiled Dish Table 36" | Left-to-Right Operation
Product Features:
- 36"W x 30"D x 43-1/2"H overall
- Left-to-right operation (dishwasher on right)
- Straight design with 16-gauge 430 stainless steel top
- 8"H backsplash for splash control
- 20" x 20" x 5" deep pre-rinse sink with basket drain
- Deck mount faucet hole for pre-rinse sprayer installation
- Raised rolled edges on front and sides to minimize spills
- Galvanized legs with welded 1" crossbracing
- Adjustable non-marking bullet feet (up to 1" adjustment)
- NSF certified
The Eagle SDTL-36-16/4 Soiled Dish Table is a compact, durable solution for busy commercial kitchens. With a straight design and left-to-right operation, this table measures 36"W x 30"D x 43-1/2"H and features a 16-gauge 430 stainless steel top with an 8" backsplash to keep surfaces clean. A 20" x 20" x 5" deep pre-rinse sink includes a basket drain and a deck mount faucet hole, complemented by raised rolled edges on the front and sides to prevent spills.
Sturdy galvanized legs with welded crossbracing provide stability, while adjustable non-marking bullet feet allow leveling on uneven floors. NSF certified, this table ensures efficient workflow and long-lasting performance in foodservice environments.
The Eagle SDTL-36-16/4 soiled dish table is designed to provide maximum efficiency and durability in commercial kitchens, making it an essential component for foodservice operations of all sizes. Measuring 36" wide by 30" deep and 43-1/2" high, this compact yet robust table is ideal for kitchens where space is at a premium, offering a functional workspace for handling soiled dishes, utensils, and kitchenware. Configured for left-to-right operation, it streamlines workflow, allowing staff to process dishes efficiently while minimizing movement and effort.
Crafted from 16/430 stainless steel, the table is highly resistant to corrosion, rust, and everyday wear, ensuring long-lasting performance even in high-volume kitchen environments. The 8" high backsplash helps protect surrounding walls from splashes, while the raised rolled edges along the front and sides keep water and debris contained on the surface, maintaining a clean and safe workspace.
The integrated 20" x 20" x 5" pre-rinse sink, complete with a standard basket drain, provides a convenient area for rinsing and soaking dishware before they enter the dishwasher. A pre-punched hole for a deck-mounted pre-rinse faucet is included, along with a scrap block to handle food waste efficiently, helping maintain hygiene and organization in the kitchen.
Supporting the table are 1-5/8" diameter galvanized legs with welded 1" crossbracing, providing exceptional stability even under heavy loads. Adjustable non-marking feet allow up to 1" of height adjustment, ensuring the table remains level on uneven floors and protecting kitchen surfaces from damage.
NSF certified, the Eagle SDTL-36-16/4 meets rigorous sanitation standards, making it suitable for restaurants, cafés, healthcare facilities, schools, and other high-volume foodservice operations. With its combination of durable stainless steel construction, functional pre-rinse sink, and thoughtfully engineered features, this soiled dish table delivers efficiency, reliability, and longevity, enhancing overall kitchen productivity while maintaining a clean and organized work environment.
| Dish Table Type | Door Type Soiled Side |
|---|---|
| Configuration | Left to Right |
| Product Weight (lbs) | 49 |
| Product Width (in) | 30 |
| Product Length (in) | 36 |
| Product Height (in) | 43.5 |
| NSF Listed | Yes |
| Manufacturer | Eagle Group |
| MPN | SDTL-36-16/4 |
| SKU | 7E780L |
 WARNING |
California Prop 65 This product can expose you to chemicals including Lead & Lead Compounds, which are known to the State of California to causecancer, birth defects, or other reproductive harm. For more information, go to www.P65Warnings.ca.gov |
