Eagle CDTL-72-16/4 72" Clean Dish Table | Right-to-Left Operation

The Eagle CDTL-72-16/4 72" Clean Dish Table is a durable, commercial-grade workstation designed for professional kitchens requiring a right-to-left workflow. Constructed from 16/430 stainless steel, this clean dish table provides excellent corrosion resistance and long-lasting durability, making it ideal for high-volume operations such as restaurants, cafeterias, catering facilities, and institutional kitchens. Its straight design supports an efficient workflow, allowing kitchen staff to move clean dishes seamlessly from one end to the other while maintaining sanitary conditions.

Measuring 72 inches wide, 30 inches deep, and 43-1/2 inches high, the Eagle CDTL-72-16/4 offers ample space for sorting, stacking, and staging clean dishware. The work surface is equipped with 1-1/2-inch raised rolled edges along the front and ends, helping to contain spills and prevent water or food from reaching the floor. An 8-inch high backsplash protects walls and surrounding surfaces from splashes, ensuring a clean and hygienic workspace even during the busiest periods of service. The stainless steel surface is easy to clean and maintain, contributing to compliance with NSF standards and promoting food safety.

The table’s robust construction includes 1-5/8-inch diameter galvanized steel legs with welded 1-inch diameter front-to-back crossbracing, providing exceptional stability and support. Adjustable non-marking bullet feet allow up to one inch of height adjustment, ensuring the table remains level on uneven floors while preventing floor damage. This sturdy support system allows the clean dish table to withstand the heavy demands of commercial kitchens while maintaining structural integrity over time.

Part of Eagle’s modular clean dish table series, the CDTL-72-16/4 can be configured to suit a variety of kitchen layouts. While this model measures 72 inches in length, the series offers tables ranging from 24 inches to 120 inches, providing flexibility for operators to scale their workstations as needed. The combination of high-quality stainless steel construction, practical design features like rolled rims and backsplash, and adjustable stable legs make this table a reliable and essential tool for any commercial kitchen.

Overall, the Eagle CDTL-72-16/4 clean dish table combines durability, functionality, and efficiency in a single workstation. Its thoughtful design supports a right-to-left workflow, promotes a clean and sanitary environment, and ensures long-term performance, making it a valuable addition to any professional foodservice operation.