Eagle 2 Well Electric Hot Food Table
Eagle 2 Well Electric Hot Food Table 33 Inch
Product Features:
- Electric hot food table with open base design
- Holds (2) full-size 12" x 20" food pans (dry wells)
- Individual 500W heating elements (120V configuration)
- Total output: 1.0 kW
- Individual infinite temperature controls per well
- Indicator lights for operational status
- 8" deep insulated galvanized heat wells
- Heavy-duty 22-gauge type 430 stainless steel construction
- 8" polycarbonate cutting board included
- Galvanized adjustable undershelf for storage
- Tubular steel legs with adjustable bullet feet
- 6' cord with NEMA 5-15P plug
- NSF and cULus listed
The Eagle 2 Well Electric Hot Food Table is designed for efficient dry heat food holding in commercial kitchens, cafeterias, and buffet operations. With two 12" x 20" insulated wells, it provides reliable temperature control for a variety of prepared foods while maintaining a compact footprint.
Each well is equipped with an independent 500-watt heating element (for 120V units) and individual infinite controls, allowing precise adjustment from low to high settings. Indicator lights remain on during operation to provide clear status visibility for staff. The insulated 8" deep wells help maintain consistent heat while improving energy efficiency.
Built from heavy-duty 22-gauge type 430 stainless steel, the unit is durable, corrosion-resistant, and easy to clean. A built-in 8" polycarbonate cutting board offers additional workspace, while the galvanized adjustable undershelf provides convenient storage. The open base design with tubular legs and adjustable bullet feet ensures stability and flexibility in busy service environments.
The Eagle 2 Well Electric Hot Food Table is a compact commercial food holding station designed for maintaining hot menu items at safe serving temperatures in restaurants, cafeterias, catering operations, and institutional kitchens. With two independently controlled wells, it provides efficient electric holding performance in a space-saving open-base design.
The unit is constructed with a heavy-duty 430 stainless steel top and body, offering durability, corrosion resistance, and a clean professional appearance suitable for long-term commercial use. The die-stamped beaded openings are designed to accommodate standard 12" x 20" food pans, ensuring compatibility with widely used foodservice equipment.
Each of the two dry wells is 8 inches deep and constructed with galvanized steel liners. The compartments are fully insulated on all four sides and the bottom with 1-inch fiberglass insulation, helping retain heat efficiently and maintain consistent internal temperatures during operation.
Each well operates with its own individual infinite control system, allowing operators to fine-tune temperature settings across a range of heat levels. Indicator lights remain on whenever the unit is powered, providing clear visual confirmation of operation. The system is designed for flexible temperature management depending on the type of food being held.
Heating is provided by a 500-watt tubular element per compartment on 120-volt models, delivering a total connected load of 1.0 kW. This configuration ensures steady and reliable heat distribution for consistent food holding performance throughout service periods.
The unit includes an 8-inch wide cutting board mounted along the service side, providing a convenient surface for portioning and plating during food service. An open-base design with a galvanized steel adjustable undershelf offers additional storage space for kitchen supplies and serving equipment.
Supported by 1-5/8-inch O.D. tubular legs with adjustable bullet feet, the unit provides stability on uneven flooring and allows for flexible installation in a variety of kitchen environments. A 6-foot power cord with NEMA 5-15P plug is included for straightforward electrical connection.
Designed for dependable performance and precise temperature control, the Eagle 2 Well Electric Hot Food Table offers an efficient solution for commercial kitchens that require compact, electric-powered hot food holding with adjustable control and durable stainless steel construction.
| Manufacturer | Eagle Group |
|---|---|
| MPN | DHT2-120 |
| SKU | 7E618 |
 WARNING |
California Prop 65 This product can expose you to chemicals including Glass Wool Fibers, which is known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov |
