Winco StayGrip Cutting Board | 15" x 20" | Purple
Winco StayGrip Cutting Board 15" x 20" | Purple Grip & Hook | Allergen Safe | NSF
Product Features:
- Dimensions: 15" x 20" x 1/2", rectangular
- White cutting board with purple non-slip feet and molded-in hook
- StayGrip rubberized feet prevent slipping on wet or dry countertops
- Integrated hook for easy handling, transport, and storage
- Copolymer material resists warping and helps preserve knife sharpness
- HACCP color-coding: purple grip and hook indicate allergen-free prep
- Dishwasher safe for quick cleaning and sanitation
- NSF certified and BPA free
The Winco StayGrip cutting board offers safety, sanitation, and HACCP compliance for professional food prep. Measuring 15" x 20" x 1/2", this STATIKBoard™ is constructed from durable copolymer that resists warping while helping to protect knife blades. The board itself is white, while the non-slip StayGrip feet and molded-in hook are purple, designating allergen-sensitive use under HACCP guidelines. Rubberized feet provide stability on wet or dry surfaces, and the built-in hook makes carrying, handling, and storage convenient. Dishwasher safe, NSF certified, and BPA free, this cutting board helps reduce cross-contamination risks while ensuring reliable performance in commercial kitchens.
The Winco StayGrip 15" x 20" cutting board is built for commercial durability while offering a stable, sanitary surface for food preparation. Constructed from high-quality copolymer plastic, this board resists cracking, warping, and moisture absorption, ensuring long-lasting performance in busy foodservice environments. At 1/2" thick, it provides strength without being overly heavy, making it easy to maneuver and store.
This model features purple-colored rubberized non-slip feet and a matching molded-in hook, which keep the board steady during use—even on wet countertops—while allowing convenient transport and hanging storage. The cutting surface is non-porous and designed to minimize knife dulling, extending the life of your blades and ensuring precise cuts.
As part of the HACCP color-coded system, the purple accents help identify the board for allergen-free food preparation, such as gluten-free or nut-free ingredients, reducing the risk of cross-contact and maintaining safe kitchen practices.
Dishwasher safe, BPA free, and NSF certified, the StayGrip cutting board combines professional quality with enhanced safety features, making it an excellent choice for restaurants, hotels, catering operations, and institutional kitchens.
WARNING - CA Prop 65 | Product Weight (lbs) | 5.365 |
|---|---|
| Product Width (in) | 15 |
| Product Length (in) | 20 |
| Product Height (in) | 0.5 |
| NSF Listed | Yes |
| Manufacturer | Winco |
| MPN | CBN-1520PP |
| SKU | 3W554-PU |
