Garland G36-6R 36" Restaurant Range | 6 Burner, 1 Oven
Garland G36-6R 36" Gas Restaurant Range | 6 Burners, Standard Oven
Product Features:
- 36" gas restaurant range with 6 open burners
- Standard oven with porcelain interior and heavy cast-iron burner
- 33,000 BTU per burner, 38,000 BTU oven burner
- Cast iron top and ring grates
- Stainless steel front, sides, and 5" plate rail
- 2-piece backguard with removable shelf
- Large 27" worktop surface
- 12" stamped drip trays with dimpled bottom
- 6" adjustable stainless steel legs
- Heavy-duty die-cast control knobs
- Gas regulator
- Easy-access oven pilot lights
- CSA Flame, CSA Star, cCSAus, NSF certified
The Garland G36-6R 36" Restaurant Range is a high-performance gas range built for professional kitchens. It features six 33,000 BTU Starfire Pro® open burners with cast-iron top and ring grates, and a standard oven with a 38,000 BTU heavy cast-iron burner and porcelain interior. The oven includes a single rack with 3-position guides and a snap-action modulating thermostat for even baking and fast recovery.
Durable stainless steel front, sides, 5" plate rail, and 2-piece backguard with removable shelf provide long-lasting strength, while large stamped drip trays and 6" adjustable stainless steel legs simplify cleaning and maintenance. Heavy-duty die-cast knobs, easy-access pilot lights, and reinforced chassis make operation reliable and safe. Ideal for restaurants, cafés, and catering kitchens.
The Garland G36-6R 36" Restaurant Range from the Starfire Pro® Series is a powerful and versatile commercial gas range designed for professional kitchens that demand high performance and durability. Measuring 36 inches wide with a 27-inch deep work surface, this range combines robust cooking capacity with premium construction and chef-focused features, making it an ideal solution for restaurants, cafes, catering operations, and other commercial foodservice environments.
Equipped with six high-output 33,000 BTU open burners, the G36-6R delivers consistent, intense heat across its spacious cooktop. The burners are arranged on heavy-duty cast iron top and ring grates, which are ergonomically designed for even heat distribution and easy lifting for cleaning and maintenance. The split cast-iron grates allow accommodation of large stock pots, skillets, and multiple pans simultaneously, ensuring optimal flexibility for various cooking methods such as searing, sautéing, boiling, and simmering. The range also includes heavy-duty die-cast control knobs that are engineered for precision flame adjustment and long-lasting durability, along with a built-in gas regulator to maintain steady gas flow and consistent cooking results.
Beneath the burners, stamped drip trays with dimpled bottoms catch spills and grease, facilitating easy cleaning while helping maintain a safe and sanitary cooking environment. The open design and stainless steel construction of the range provide both aesthetic appeal and practical durability, resisting corrosion and wear in busy kitchens. The unit’s 6-inch stainless steel adjustable legs allow for stable installation on uneven floors, and the reinforced chassis ensures the entire unit maintains its integrity under heavy use.
The standard oven of the G36-6R is a one-piece unit with a porcelain-lined interior designed for durability and easy cleaning. It features a heavy cast-iron “H” style oven burner rated at 38,000 BTU, providing fast heat recovery and even bake performance. The oven is controlled by a snap-action modulating thermostat, allowing precise temperature control for consistent cooking results across a range of dishes. Three oven rack positions and one included nickel-plated oven rack offer flexibility for baking, roasting, or holding multiple items simultaneously. The oven door features a robust “keep-cool” handle to ensure safe operation during busy service periods.
Constructed with stainless steel front, sides, 5-inch plate rail, and a two-piece backguard with removable shelf, the G36-6R combines professional-grade durability with a clean, polished appearance. Easy-to-access oven pilot lights simplify maintenance, while the overall design ensures compliance with commercial kitchen standards. The range delivers a total output of 236,000 BTU, making it highly capable for high-volume cooking without compromising on efficiency or performance. Certified by CSA Flame, CSA Star, cCSAus, and NSF, this range meets the strict safety and sanitation requirements expected in professional kitchens.
With its combination of high-output burners, spacious oven, ergonomic grates, and stainless steel construction, the Garland G36-6R 36" Restaurant Range is an excellent choice for kitchen operators who need reliable, heavy-duty cooking equipment in a compact yet powerful package. Its professional design and engineering ensure exceptional performance, longevity, and ease of use, making it a trusted centerpiece for any commercial cooking environment.
| Product Weight (lbs) | 430 |
|---|---|
| Range Width | 36 - 48" |
| Product Width (in) | 35.5 |
| Product Depth (in) | 31.13 |
| Product Height (in) | 57 |
| Int Oven Width (in) | 26.25 |
| Int Oven Depth (in) | 26 |
| Int Oven Height (in) | 13 |
| BTU | 236000 |
| Exterior Material | Stainless Steel |
| Gas Connection | 3/4" NPT |
| Range Type | Gas Range |
| Power Type | Select NG or LP |
| Number of Burners | 6 |
| Number of Ovens | 1 |
| Oven Racks per Oven | 1 |
| Control Type | Manual |
| Casters/Legs | Legs |
| Standard Warranty | 1yr Parts/Labor |
| Manufacturer | Garland |
| MPN | G36-6R |
| SKU | 5G664 |
 WARNING |
California Prop 65 Cancer and Reproductive Harm - www.P65Warnings.ca.gov |
