Eagle Gas Hot Plate, 4 Burner
Eagle Red Hots Chef's Line 4-Burner Gas Hot Plate
This Eagle Red Hots Chef's Line 4-burner gas hot plate adds reliable open-burner cooking to any counter or equipment stand. A heavy-duty stainless steel top and front with aluminized steel sides are built to stand up to busy commercial kitchens.
Product Features
- Flat top design with burners on one level
- Heavy-duty stainless steel top and front
- Aluminized steel sides
- Manual controls angled at 45 degrees for ergonomic operation
- Bullnosed edge protects controls
- Convertible pressure regulator with orifices for field conversion to LP
- 1/2" NPT gas connection
- UL and NSF listed
The manual controls sit at a 45 degree angle, so they are easy to read and adjust from a standing position. A bullnosed front edge helps shield the controls from bumps, spills, and heat.
Each unit includes a convertible pressure regulator with orifices, making field conversion from natural gas to LP simple if your kitchen runs on propane.
This hot plate is a good fit for restaurants, catering operations, and institutional kitchens that need extra burners for sauces, soups, and sides without adding a full range.
| Product Weight (lbs) | 110 |
|---|---|
| Product Width (in) | 24.37 |
| Product Depth (in) | 28.63 |
| Product Height (in) | 13.75 |
| BTU | 100000 |
| Exterior Material | Stainless Steel |
| Griddle Type | Hot Plate - Gas |
| Gas Connection | 3/4" NPT |
| Power Type | Natural Gas (NG) |
| Control Type | Manual |
| Standard Warranty | 1yr Parts/Labor |
| Manufacturer | Eagle Group |
| MPN | CLHP-4-NG |
| SKU | 9E886 |
 WARNING |
California Prop 65 This product can expose you to chemicals including Lead & Lead Compounds, which are known to the State of California to causecancer, birth defects, or other reproductive harm. For more information, go to www.P65Warnings.ca.gov |
