Vollrath 24" x 18" Cutting Board, Blue

$66.00
SKU
5V101
Vollrath blue HDPE cutting board, 24" x 18" x 1/2", for HACCP cooked foods designation. Non-absorbent, stain-resistant, heat-resistant to 185F, non-skid sandblast finish. Dishwasher safe, NSF listed.

Vollrath 5200330 24" X 18" Cutting Board, Blue

Product Features:

  • Dimensions: 24" x 18" x 1/2" (45.7 x 60.9cm x 12.7mm)
  • Color: Blue — HACCP designation: Cooked Foods
  • High-density polyethylene (HDPE) construction
  • Non-absorbent, non-porous surface
  • Heat resistant to 185F
  • Stain resistant
  • Non-skid sandblast finish
  • Dishwasher safe
  • NSF listed

The Vollrath 24" x 18" x 1/2" blue cutting board is designed for HACCP color-coded programs where blue designates cooked foods preparation surfaces. High-density polyethylene construction provides a non-absorbent, non-porous surface that doesn't crack, stain, or retain juices — maintaining food safety compliance through continuous commercial use.

The non-skid sandblast finish resists groove formation without dulling knife edges. Heat resistant to 185F for commercial dishwasher compatibility. Dishwasher safe. NSF listed.

In a HACCP color-coded cutting board program, blue is the standard designation for cooked foods preparation surfaces — ensuring dedicated surfaces that prevent cross-contamination between different food categories. Using a blue cutting board as the dedicated cooked foods surface creates a visual cue that any kitchen staff member can recognize and follow without additional training.

The Vollrath 24" x 18" x 1/2" blue HDPE cutting board provides the material performance required to fulfill this food safety function. High-density polyethylene's non-porous, non-absorbent surface prevents food contact residues from penetrating the board material — bacteria, juices, and proteins can't hide below the cleaning surface, which means a properly cleaned and sanitized board is genuinely clean rather than harboring subsurface contamination.

The 1/2" thickness provides the rigidity to prevent board flex under cutting pressure, which affects both food safety and cutting accuracy. The sandblast texture provides cutting grip without creating deep knife grooves, and the non-skid underside keeps the board stationary during use.

Heat resistance to 185F ensures dimensional stability through commercial dishwasher sanitation cycles. A cutting board that warps in the dish machine loses its flat surface and non-skid stability — the Vollrath board maintains its geometry through high-temperature wash and rinse cycles throughout its service life.

NSF listed for food contact use. The correct blue HDPE cutting board for cooked foods preparation in any HACCP-compliant commercial kitchen color-coding program.

More Information
Color Blue
Product Weight (lbs) 6.53
Product Width (in) 18
Product Depth (in) 24
Product Height (in) 0.5
NSF Listed Yes
Manufacturer Vollrath
MPN 5200330
SKU 5V101
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