Vulcan 60SS-6B24GB Endurance 60" 6-Burner Range w/ 2 Ovens | 24" Griddle/Broiler | LP
Note: Unit includes legs, not the casters pictured.
Vulcan Endurance 60" 6-burner LP gas range with dual ovens and 24" manual griddle/broiler. Heavy-duty stainless steel construction, NSF certified, LP gas.
Vulcan 60" 6-Burner LP Gas Range w/ Dual Ovens & 24" Griddle
Product Features:
- Fully MIG welded aluminized steel frame
- Stainless steel front, sides, backriser, lift-off high shelf
- Six 30,000 BTU open top burners with lift-off heads
- Heavy-duty cast grates, easy lift-off 12" x 12½" front, 12" x 14½" rear
- 24" manual griddle/broiler, 3/4" thick, 4" wide grease trough
- Energy-saving flash tube ignition system, shrouded for reliability
- Extra-deep pull-out crumb tray with welded corners
- Left oven: 23,000 BTU, baker’s depth, porcelain bottom
- Right oven: 35,000 BTU, baker’s depth, porcelain bottom
- Oven thermostats adjustable 250°F–500°F
- Two oven racks and four positions per oven
- 6" adjustable stainless steel legs
- 1" rear LP gas connections with manifold and pressure regulator
- Total input 268,000 BTU/hr
Vulcan 60SS-6B24GB Endurance commercial LP gas range, 60" wide. Features six 30,000 BTU/hr. open burners with lift-off heads and heavy-duty cast grates. Includes 24" manual griddle/broiler with 3/4" thickness and 4" grease trough. Two baker’s depth ovens: left oven 23,000 BTU, right oven 35,000 BTU, both with adjustable thermostats 250°F–500°F and porcelain bottoms.
Fully MIG welded aluminized steel frame with stainless steel front, sides, backriser, and lift-off high shelf. Extra-deep pull-out crumb tray with welded corners. 6" adjustable legs. Rear gas manifold with 1" connections and pressure regulator. Total input 268,000 BTU/hr. Ideal for high-volume commercial kitchens using LP gas.
The Vulcan 60SS‑6B24GB Endurance 60" 6‑Burner Range with 24" Griddle/Broiler (LP) is a commercial-grade, high-output range designed for professional kitchens that require durability, precision, and versatility. Built on a fully MIG-welded aluminized steel frame, this 60-inch range is engineered for long-term reliability and can handle the rigorous demands of high-volume foodservice operations. Stainless steel construction on the front, sides, backriser, and lift-off high shelf ensures corrosion resistance and ease of cleaning, while six-inch adjustable stainless steel legs provide stable leveling on uneven floors and compliance with sanitation standards.
The cooktop features six open-top burners, each rated at 30,000 BTU/hr, equipped with lift-off burner heads for easy maintenance and cleaning. The energy-saving flash tube pilot ignition system includes one pilot for every two burners, and the shrouded design improves reliability while reducing energy use. Heavy-duty cast iron grates are built for stability and durability, with easy lift-off functionality. The front grates measure 12" x 12-1/2" and the rear grates measure 12" x 14-1/2", allowing ample space for stock pots, saucepans, and oversized cookware. The built-in aeration bowls in the grates optimize combustion efficiency, and the high-temperature, cool-to-the-touch burner knobs enhance safety for kitchen staff. An extra-deep pull-out crumb tray with welded corners ensures quick and hygienic cleanup.
This LP model includes a 24-inch manual griddle/broiler, rated at 30,000 BTU/hr., with a 3/4-inch thick cooking surface and a 4-inch-wide front grease trough for easy drainage and cleaning. The griddle/broiler is designed to handle heavy-duty cooking tasks, including searing, grilling, and broiling multiple items at once.
Beneath the cooktop are two baker’s-depth ovens that expand the versatility of the range. The left oven delivers 23,000 BTU/hr., measuring approximately 26-1/4" deep x 20-1/4" wide x 14" high, accommodating full-size sheet pans front-to-back. The right oven offers 35,000 BTU/hr., measuring approximately 27" deep x 26-3/8" wide x 14" high, allowing full-size sheet pans both front-to-back and side-to-side. Each oven features porcelain oven bottoms and door panels for even heat distribution and easy cleaning. Thermostats are adjustable from 250°F to 500°F, providing precise temperature control for baking, roasting, and finishing tasks. Each oven is supplied with two racks, two rack guide sets, and four rack positions, allowing customized configuration for multiple pan sizes. Oven doors are constructed with a heavy-duty integrated hinge and spring mechanism that requires no adjustment over time.
Designed specifically for LP (propane) operation, this model includes the proper LP orifice set, 1-inch rear gas connections, rear manifold, and pressure regulator for safe and efficient fuel delivery. The total input for the unit is 268,000 BTU/hr, ensuring high-output performance for even the busiest commercial kitchens.
This Vulcan Endurance range measures approximately 36" high (on 6" adjustable legs), 60" wide, and 34" deep, balancing expansive cooktop capacity with a compact footprint that fits into most commercial kitchen layouts. With its rugged construction, high-output burners, versatile ovens, and durable griddle/broiler, the Vulcan 60SS‑6B24GB LP Range is ideal for restaurants, hotels, catering facilities, and institutional kitchens that demand consistent, professional-grade cooking performance.
| Product Weight (lbs) | 1045 |
|---|---|
| Range Width | 60"+ |
| Product Width (in) | 60 |
| Product Depth (in) | 34 |
| Product Height (in) | 58 |
| Int Oven Height (in) | 14 |
| Griddle Width (in) | 24 |
| BTU | 268000 |
| Exterior Material | Stainless Steel |
| Gas Connection | 1" NPT |
| Range Type | Gas Range w/ Griddle |
| Power Type | Propane (LP) |
| Number of Burners | 6 |
| Number of Ovens | 2 |
| Oven Racks per Oven | 2 |
| Control Type | Manual |
| Casters/Legs | Legs |
| Standard Warranty | 1yrs Parts/Labor |
| Manufacturer | Vulcan |
| MPN | 60SS-6B-24GB-P |
| SKU | 5V330LP |
 WARNING |
California Prop 65 Cancer and Reproductive Harm - www.P65Warnings.ca.gov |
