Hobart Centerline EDGE 12 Manual Meat Slicer | 12" Blade | 1/2 HP
This manual meat slicer is ideal for medium volume slicing operations like delis, grocery store meat departments, or small butcher shops. Precision thickness of cut adjustment allows products to be sliced from tissue thin up to 9/16" thick.
Dimensions: 26.32"W x 23.14"D x 21.88"H, 68 lbs.
Warranty: One year parts, service, and travel coverage excluding wear items.
Hobart Centerline EDGE 12 Manual Meat Slicer | 12" Blade | 1/2 HP
Product Features:
- 1-speed, 1⁄2 HP knife drive motor
- Poly-V belt drive system - This design extends belt life while producing optimal slicing results
- 45° product table requires less mechanical pressure
- Sanitary anodized aluminum base provides improved sanitation
- Anodized aluminum carriage and knife cover - corrosion- and impact-resistant
- No-volt release
- Removable carriage system
- 12" diameter chrome-plated carbon steel knife improves yield
- Removable top-mounted ceramic simultaneous sharpener hones in 15 seconds
- Permanent knife ring guard
- Removable product deflector
- Rear-mounted removable meat grip with contoured handle
The Hobart Centerline EDGE 12 Manual Meat Slicer is expertly designed for medium-volume slicing operations, making it an ideal choice for delis, grocery store meat departments, and small butcher shops. This powerful slicer features a robust 12" blade and a 1/2 HP motor, allowing for precision thickness adjustments from tissue-thin slices up to 9/16". Crafted with an anodized aluminum finish, it resists stains and rust, ensuring durability and easy sanitation. The quiet belt-driven system and top-mounted removable ceramic stone sharpener provide efficiency and ease of maintenance, sharpening the blade in just 15 seconds.
With dimensions of 26.32"W x 23.14"D x 21.88"H and a weight of 68 lbs, the Hobart EDGE 12 offers compact power for your meat slicing needs. Additional features include a 1-speed motor, a Poly-V belt drive system that extends belt life, and a 45° product table that reduces mechanical pressure during slicing. Safety is enhanced with a removable carriage system, permanent knife ring guard, and a rear-mounted meat grip with a contoured handle. cETLus and NSF certified, this slicer comes with a one-year warranty covering parts, service, and travel (excluding wear items), making it a reliable choice for any commercial kitchen.
| Product Weight (lbs) | 68 |
|---|---|
| Product Width (in) | 26.3 |
| Product Depth (in) | 23.1 |
| Product Height (in) | 21.9 |
| Horsepower | 1/2 |
| Amps (A) | 15 |
| Voltage | 120v/60hz/1ph |
| Plug Type | NEMA 5-15P |
| Exterior Material | Aluminum |
| Blade Size | 12" |
| Operation | Manual |
| Drive Type | Belt Driven |
| Cheese Slicing | No |
| Min Slice Thickness | 0 |
| Standard Warranty | 1yr Parts/Labor |
| Manufacturer | Hobart |
| MPN | EDGE12-11 |
| SKU | 9H252 |
 WARNING |
California Prop 65 This product can expose you to chemicals including Lead & Lead Compounds, which are known to the State of California to causecancer, birth defects, or other reproductive harm. For more information, go to www.P65Warnings.ca.gov |
