Imperial PCVE-2 Electric 2 Deck Convection Oven | 38"
The Imperial PCVE-2 Electric 2 Deck Convection Oven offers precise manual controls, Turbo-Flow air circulation, and versatile cooking options in a stainless steel design for high-efficiency performance.
Note: The oven shown includes optional casters. The actual product comes with legs.
Imperial PCVE-2 Electric 2 Deck Convection Oven| 38" Width
Product Features:
- Dual decks with 5 racks per deck, providing ample cooking space
- Cook ‘N Hold feature automatically switches from cooking to holding temperature
- 24-hour digital countdown timer with LED display
- Turbo-Flow system for even cooking, improved moisture retention, and energy efficiency
- 2-speed fan motor for high-production and delicate baking
- Independent time and temperature controls for versatile cooking
- Electronic temperature control with range of 150°F to 500°F (66°C to 260°C)
- 50/50 doors that swing open to 130° with one-hand operation
- Porcelainized interior for easy cleaning and better browning
- Easy-to-clean stainless steel exterior with welded seams
- Stainless steel legs and one-year parts and labor warranty
- Available in multiple voltage options: 208V/1-phase, 208V/3-phase, 240V/1-phase, 240V/3-phase
- cETLus, ETL-Sanitation, and CE certified
The Imperial PCVE-2 Electric 2 Deck Convection Oven is built for high-volume cooking, delivering consistent results with its advanced features and durable design. Equipped with programmable controls and a Cook 'N Hold feature, this convection oven offers excellent cooking versatility. It includes a 24-hour digital countdown timer, dual-speed fan motor, and Turbo-Flow air system to ensure even cooking and fast temperature recovery.
The oven’s 60/40 dual doors open with ease, providing easy access to the interior with 10 rack positions for maximum versatility. The manual controls and thermostatic temperature regulation offer flexibility for baking, roasting, and cooking at temperatures ranging from 150°F to 500°F. Its stainless steel construction ensures durability and easy maintenance, while the porcelainized interior promotes better browning and easier cleaning.
The Imperial PCVE-2 Electric 2 Deck Convection Oven | 38" is a high-performance, electric convection oven designed for commercial kitchens that demand efficiency and versatility. This oven features two decks with manual controls, allowing you to precisely set time and temperature for a variety of cooking needs. The oven is equipped with a Cook 'N Hold feature, which cooks food at a higher temperature for browning and then automatically switches to a lower temperature to keep food warm, preserving both flavor and texture. It includes a 24-hour digital countdown timer with an easy-to-read LED display, enhancing ease of operation.
With the Turbo-Flow system, this convection oven ensures even heat distribution, minimizing shrinkage and moisture loss while improving taste and texture. The system circulates hot air efficiently, providing fast temperature recovery and high production capacity. The 2-speed fan motor (1/2 hp) supports both high-output cooking and delicate baking, allowing you to select the fan mode that best suits your needs. The oven’s interior features a porcelainized finish for easy cleaning and better browning results, and it comes with two interior lights for clear visibility of cooking progress.
This oven has 10 rack positions, with five racks included, providing versatility for different menu items. The oven is designed for durability and ease of use, with stainless steel construction on the front, sides, doors, and top, and welded seams for a professional finish. The 50/50 doors swing open simultaneously with a single hand and open to a 130° angle, ensuring convenient access to the cooking area. Additionally, the oven offers independent time and temperature controls for baking and roasting, and a thermostatic oven control that adjusts temperatures from 150°F to 500°F (66°C to 260°C).
The Imperial PCVE-2 Electric 2 Deck Convection Oven is available in several voltage options, including 208V/1-phase, 208V/3-phase, 240V/1-phase, and 240V/3-phase, providing flexibility in installation. It also includes stainless steel legs for sturdy support and is easy to maintain. The oven is designed for use on non-combustible surfaces, and clearance requirements should be followed for proper installation. With a one-year parts and labor warranty, this convection oven is built to provide reliable, consistent performance for your high-demand kitchen.
WARNING - CA Prop 65 | Product Weight (lbs) | 1005 |
|---|---|
| Product Width (in) | 38 |
| Product Depth (in) | 41.5 |
| Product Height (in) | 74 |
| Exterior Material | Stainless Steel |
| Power Type | Electric |
| Oven Type | Convection |
| Number of Ovens | 2 |
| Oven Racks per Oven | 5 |
| Casters/Legs | Legs |
| Standard Warranty | 1yr Parts/Labor |
| Energy Star | No |
| Manufacturer | Imperial |
| MPN | PCVE-2 |
| SKU | 2L791 |
