Imperial PCVG-1 Gas 1 Deck Convection Oven | 38"
The Imperial PCVG-1 Gas 1 Deck Convection Oven offers powerful cooking with programmable controls, a 2-speed fan motor, and easy-to-clean porcelain interior, making it a reliable choice for high-efficiency baking and roasting.
Note: The oven shown includes optional casters. The actual product comes with legs.
Imperial PCVG-1 Gas 1 Deck Convection Oven | Programmable & High Efficiency
Product Features:
- Stainless steel exterior, including front, sides, doors, top, and legs
- 60/40 doors swing open to 130° with one-hand operation
- Large window for easy viewing
- Two interior lights controlled by an exterior switch
- Digital electronic controls with preset buttons
- Rugged ½ HP 2-speed fan motor for high-efficiency operation
- Porcelainized oven interior for better browning and easy cleaning
- Five racks with 10 rack positions for versatile cooking
- Curved corners for easy cleaning
- Cook ‘N Hold feature that automatically switches to a lower holding temperature
- Independent time and temperature controls for flexibility
- Snap action thermostatic control with a range of 150°F to 500°F (66°C to 260°C)
- 60-minute manual timer with an audible buzzer
- 120V, 1-phase, 9 amps utility requirements
- Available in natural gas or propane options
- cETLus, NSF, CE, CSA Flame, and CSA Star certified
The Imperial PCVG-1 Gas 1 Deck Convection Oven combines efficiency and durability in a sleek, stainless steel design. With a 70,000 BTU output, this oven is ideal for quick cooking and consistent results. The oven features programmable controls with a Cook ‘N Hold feature, a 24-hour digital countdown timer, and a dual-speed fan motor for optimal cooking. The porcelain interior ensures easy cleaning while promoting even heat distribution for better browning.
It includes 5 racks with 10 rack positions for maximum versatility, and the 60/40 doors swing open to 130° for easy access. The oven is built with a rugged ½ HP motor and can handle temperatures from 150°F to 500°F (66°C to 260°C). Its large window, two interior lights, and curved corners make it user-friendly, while the stainless steel exterior provides a professional, easy-to-maintain finish.


The Imperial PCVG-1 Gas 1 Deck Convection Oven | 38" is a high-efficiency gas convection oven designed to deliver consistent and high-quality results in commercial kitchens. This single-deck oven features manual controls, a 2-speed fan motor (1/2 HP), and a digital electronic control system for precision cooking. The oven is equipped with a Cook 'N Hold feature that allows you to cook at a higher temperature for browning, then automatically switches to a lower temperature to hold food without drying it out. The unit also includes a 24-hour digital countdown timer with an easy-to-read LED display, providing flexibility in cooking timing.
The oven’s porcelainized interior makes for easy cleaning and ensures better browning results, while the spacious oven cavity with five racks and ten rack positions allows for cooking a wide variety of items. Curved corners inside the oven provide additional ease in cleaning. The oven’s large window and 60/40 dual open doors, which swing open to a 130° angle, provide excellent visibility and convenient access to your food. Two interior lights illuminate the cooking area for added visibility.
For enhanced cooking control, the oven offers independent time and temperature settings, allowing for versatile baking and roasting. The thermostatic oven control can be set from 150°F to 500°F (66°C to 260°C), with a snap action temperature control ensuring precision. The oven also includes a manual 60-minute timer with an audible buzzer to signal when the cooking cycle is complete.
The Imperial PCVG-1 has a robust design with a stainless steel exterior, making it durable and easy to clean. The unit also includes stainless steel legs for added stability. With a total output of 70,000 BTU, this convection oven provides powerful cooking performance for high-volume operations. It is compatible with natural gas and propane gas and is equipped with 1/2 HP fan motor for high production, ensuring quick and efficient cooking.
With cETLus, NSF, CE, CSA Flame, and CSA Star certifications, the Imperial PCVG-1 Gas Convection Oven is built to meet industry standards and provide reliable performance for commercial kitchens. The oven requires a 120V power supply and operates on a single-phase electrical system with 9 amps max. The manifold pressure is 5.0" W.C. for natural gas and 10.0" W.C. for propane gas, making it suitable for various setups. This convection oven is perfect for restaurants, bakeries, and other high-demand foodservice establishments that require consistent cooking results.
Product Weight (lbs) | 521 |
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Product Width (in) | 38 |
Product Depth (in) | 41.5 |
Product Height (in) | 64 |
Voltage | 120v/60hz/1ph |
BTU | 70000 |
Exterior Material | Stainless Steel |
Gas Connection | 3/4" NPT |
Power Type | Select NG or LP |
Oven Type | Convection |
Number of Ovens | 1 |
Oven Racks per Oven | 5 |
Control Type | Manual |
Casters/Legs | Legs |
Standard Warranty | 1yr Parts/Labor |
Energy Star | No |
Manufacturer | Imperial |
MPN | PCVG-1 |
SKU | 2L758 |