Eagle 2' Cocktail Ice Chest W/cold Plates | 24" Deep
Eagle 2' Cocktail Unit with Post-Mix Cold Plates | 24" Deep
Product Features:
- Bullnose front edge
- Modular design for custom bar layouts
- Type 304 stainless steel top and front
- Fully insulated 8" ice bin with post-mix cold plates
- Seven stainless steel beverage tubing circuits
- Six-bottle well capacity
- Galvanized back, sides, and bottom
- 1-1/2" NPT drain
- 1/2" NPT cold plate drain with central placement
- 1/4" O.D. beverage tube connections
- 1-5/8" galvanized tubular legs with adjustable plastic bullet feet
- Compact 24" deep design for efficient workflow
The Eagle 2' Cocktail Unit with Post-Mix Cold Plates delivers compact efficiency and high-performance beverage chilling in a space-saving 24" design. Built for bars and cocktail programs requiring fast, cold drink output, it features an 8" fully insulated ice bin equipped with integrated post-mix cold plates for maximum cooling efficiency. Six bottle wells inside the bin keep mixers organized and chilled, ensuring seamless bartender workflow during peak service hours.
Constructed with a Type 304 stainless steel front and top, and galvanized back and sides, this unit maintains durability and corrosion resistance in demanding bar environments. The modular format allows easy integration into multi-unit layouts, while galvanized tubular legs with adjustable bullet feet offer reliable stability. Ideal for bars, venues, and restaurants seeking chilled beverage line delivery and compact footprint functionality.
This Eagle 2' Cocktail Unit with post-mix cold plates delivers a high-efficiency beverage workstation designed for fast, consistent, and high-volume bar service. Built to perform in demanding commercial environments, it features a 24"W x 24"D stainless steel worktop with a smooth bullnose front edge for bartender comfort and a 4-1/2" backsplash that helps contain splashes and maintain a clean prep surface. The top and front are constructed from 22/304 stainless steel for long-term corrosion resistance, while the galvanized back and sides reinforce durability without adding unnecessary weight. Underneath, 1-5/8" galvanized tubular legs and adjustable bullet feet allow secure leveling on uneven floors — a key advantage in older bar installations.
At the center of the unit is an 8" deep fully insulated ice bin designed to hold ice longer, reduce melt waste, and maintain consistent temperature throughout service. Inside the bin are six integrated bottle wells that keep mixers, syrups, and spirits chilled and within arm’s reach, helping bartenders build cocktails quickly during busy shifts. Below the ice bowl lies the aluminum post-mix cold plate system — a major performance upgrade for beverage programs using soda guns, post-mix systems, or signature high-volume cocktails. Featuring seven stainless-steel beverage-grade tubing circuits, the cold plate chills liquid as it passes through, ensuring crisp, cold dispense temperatures without relying solely on ice contact. The cold plate is mounted flush with the interior bottom for maximum cleaning access and melt drainage efficiency, supported with dense foam insulation for long temperature retention.
The unit includes a centered 1-1/2" NPT drain for standard melt removal, plus a secondary 1/2" NPT drain connection specifically for the cold plate system. A 1/4" O.D. tubing connection is provided for beverage supply hookup, allowing straightforward integration with most bar dispensing systems. Like all components in the Eagle 2200 modular series, this cocktail unit is engineered for seamless expansion — ideal for building complete cocktail lines, optimizing bartender workflow, or upgrading existing bars with a dedicated cold-plate drink station.
Compact, durable, and engineered for speed, this unit elevates beverage execution by combining ice storage, bottle organization, and chilled dispensing into one efficient footprint. For bars serving carbonated cocktails, house sodas, or mixed drinks requiring consistent temperature, the post-mix cold plate provides a significant operational edge — keeping drinks cold, pours fast, and service flowing through the busiest rushes.
| Built-In Options | Backsplash, Cold Plate |
|---|---|
| Ice Capacity (lbs) | 50-100 |
| Capacity | 63lb of ice & 6 Bottles |
| Product Weight (lbs) | 133 |
| Width | 0 - 48" |
| Product Width (in) | 24 |
| Product Depth (in) | 24 |
| Product Height (in) | 33.5 |
| NSF Listed | Yes |
| Standard Warranty | 1yr Parts/Labor |
| Manufacturer | Eagle Group |
| MPN | B2CT-22-7 |
| SKU | 7E366 |
 WARNING |
California Prop 65 This product can expose you to chemicals including Lead & Lead Compounds, which are known to the State of California to causecancer, birth defects, or other reproductive harm. For more information, go to www.P65Warnings.ca.gov |
