Imperial PCVG-2 Gas 2 Deck Convection Oven | 38"
The Imperial PCVG-2 Gas 2 Deck Convection Oven provides dual deck cooking, programmable controls, and high-efficiency performance with a powerful 2-speed fan motor and durable stainless steel construction.
Note: The oven shown includes optional casters. The actual product comes with legs.
Imperial PCVG-2 Gas 2 Deck Convection Oven | High-Efficiency Cooking & Durable Design
Product Features:
- 120V, 1-phase, 9 amps per oven, with a total of 140,000 BTUDual deck convection oven for increased capacity
- 140,000 BTU total output for powerful cooking
- Two ½ HP 2-speed fan motors for efficient heat circulation
- Porcelainized oven interiors for easy cleaning and better browning
- Five oven racks with 10 rack positions per deck for maximum versatility
- Digital electronic controls with preset buttons for cooking convenience
- Cook ‘N Hold feature for browning and maintaining lower temperatures
- Large window and two interior lights for better visibility
- 60/40 doors swing open to 130° for easy access
- Independent time and temperature controls for versatile baking and roasting
- Snap action thermostatic control with a temperature range of 150°F to 500°F (66°C to 260°C)
- 60-minute manual timer with audible buzzer
- Stainless steel front, sides, doors, top, and legs for durability
- 120V, 1-phase, 9 amps per oven
- Available in natural gas or propane options
- cETLus, NSF, CE, CSA Flame, and CSA Star certified
- Dimensions: 38” W X 41-1/2” D X 74” H
The Imperial PCVG-2 Gas 2 Deck Convection Oven is engineered for high-volume cooking with a 140,000 BTU output, dual-speed fan motors, and programmable controls. Designed with efficiency in mind, this oven features porcelainized interiors for easier cleaning and better browning, along with five racks per deck and 10 rack positions for versatile cooking.
The Cook 'N Hold feature allows for higher cooking temperatures and automatic switching to a lower holding temperature. With large 60/40 swing doors, a spacious interior, and rugged ½ HP motors, this oven is perfect for consistent, high-efficiency baking and roasting. The easy-to-use digital controls offer both °F and °C readings, a 24-hour countdown timer, and manual temperature and time controls for flexible operation. Built to last, the stainless steel exterior and one-year parts and labor warranty ensure long-term durability.
The Imperial PCVG-2 Gas 2 Deck Convection Oven | 38" is a dual-deck, high-performance convection oven designed for busy commercial kitchens. With a total output of 140,000 BTU, this oven provides efficient and consistent cooking power, making it ideal for high-volume foodservice operations. The oven features manual controls and 2-speed fan motors (1/2 HP per oven) for optimal cooking flexibility and versatility.
The oven's porcelainized interior ensures easy cleaning and better browning, while the spacious cavity and five racks per deck (with 10 rack positions) provide ample room for a variety of cooking tasks. It also includes two interior lights for enhanced visibility of the cooking process. The 60/40 dual open doors swing open to 130°, offering convenient access to food while a large window allows for clear viewing without opening the door, improving cooking efficiency.
For precise cooking control, the Imperial PCVG-2 features digital electronic controls with an easy-to-use Cook ‘N Hold feature, which cooks at a higher temperature for browning and then automatically switches to a lower holding temperature. The oven also includes a 24-hour digital countdown timer with a LED digital display, providing clear visibility of cooking time remaining. The fan option allows you to choose between continuous fan operation or a pulsed fan feature when heat is applied, giving you the flexibility to select the ideal cooking method.
The oven's manual controls allow for independent time and temperature adjustments, offering flexibility for baking, roasting, and other cooking applications. The thermostatic oven control has a range of 150°F to 500°F (66°C to 260°C) with a snap action temperature control for precise heat management. It also includes a 60-minute manual timer with an audible buzzer to alert you when the cooking cycle is complete.
Constructed with a stainless steel exterior (except for the back), the Imperial PCVG-2 combines durability with a professional, sleek appearance. Its welded and finished seams and stainless steel legs make the oven both sturdy and easy to clean and maintain. It is designed for long-lasting performance, backed by a one-year parts and labor warranty.
The oven operates on 120V, 1-phase power, with 9.0 amps per oven, and requires natural gas (5.0" W.C.) or propane gas (10.0" W.C.) with a 3/4" manifold size. The Imperial PCVG-2 is a perfect solution for kitchens requiring efficient, high-volume cooking with easy operation, precise control, and simple maintenance.
WARNING - CA Prop 65 | Product Weight (lbs) | 1005 |
|---|---|
| Product Width (in) | 38 |
| Product Depth (in) | 41.5 |
| Product Height (in) | 74 |
| Voltage | 120v/60hz/1ph |
| BTU | 140000 |
| Exterior Material | Stainless Steel |
| Gas Connection | 3/4" NPT |
| Power Type | Select NG or LP |
| Oven Type | Convection |
| Number of Ovens | 2 |
| Oven Racks per Oven | 5 |
| Casters/Legs | Legs |
| Standard Warranty | 1yr Parts/Labor |
| Energy Star | No |
| Manufacturer | Imperial |
| MPN | PCVG-2 |
| SKU | 2L648 |
