Atosa AEC-0621E Electric Boiler-Free Combi Oven | 6 Full Sheet Pan Capacity
Atosa AEC-0621E Electric Boiler-Free Combi Oven | 6 Full Sheet Pan Capacity
Product Features:
- Capacity for (6) 18"x26" full sheet pans or (12) 12"x20" steam table pans
- Includes (6) stainless steel oven racks
- 10” Smart Touch flat screen with colorful icons for intuitive operation
- Combi Smart Cooking for maintaining temperature and humidity
- Three cooking methods: steam, convection, and combination
- Multi-stage programmable cooking options for various recipes
- Eight fan speeds with reverse balance for optimal airflow
- Automatic humidity control for maximum steam saturation
- Sub-divided heating system for quick recovery
- Smart Touch rack timing for batch cooking and a la carte service
- USB storage for recipe and data transfer
- Wi-Fi connectivity for real-time monitoring and diagnostics
- Six automated cleaning modes with twin chemical fill tanks
- High-pressure coil wash hose for manual cleaning
- Triple-pane tempered glass doors for insulation and safety
- Ergonomic footless design for enhanced stability
- Temperature range from 86°F to 500°F
- Voltage: 208-240V/60/3-ph
- Amperage: 54 amps
- Certified by ETL, UL, CSA, NSF, and ENERGY STAR®
- Dimensions: 36" W x 42 1/2" D x 36 1/2" H
The Atosa AEC-0621E Electric Boiler-Free Combi Oven is a high-capacity, versatile cooking solution designed for demanding commercial kitchens. This model accommodates (6) 18"x26" full sheet pans or (12) 12"x20" steam table pans, making it ideal for large-scale cooking operations. It includes (6) stainless steel oven racks and features a 10” Smart Touch flat screen with vibrant icons for easy navigation. With Combi Smart Cooking, the oven ensures consistent cooking by maintaining optimal temperature and humidity. Choose between three cooking methods—steam, convection, and combination—with a wide temperature range from 86°F to 500°F.
The Atosa AEC-0621E is equipped with six automated wash modes, twin chemical fill tanks, and a high-pressure coil wash hose, simplifying cleaning and maintenance. The oven's Wi-Fi capability allows remote monitoring and diagnostics via a smartphone or tablet. The robust design includes triple-pane tempered glass doors, an ergonomic, footless base for added stability, and eight adjustable fan speeds for precise control. This ENERGY STAR® certified oven is built to enhance cooking efficiency and quality.
The Atosa AEC-0621E Electric Boiler-Free Combi Oven | 6 Sheet Pan Capacity is an advanced cooking solution perfect for high-volume commercial kitchens. With its boiler-free design, this oven accommodates up to six 18" x 26" full sheet pans or twelve 12" x 20" steam table pans, providing significant cooking capacity to handle a wide variety of menu items.
The oven includes six stainless steel racks and features a 10-inch smart touch screen for user-friendly operation, displaying clear, vibrant icons. The Combi Smart cooking system ensures precise temperature and humidity monitoring, enabling seamless multi-stage cooking. This model supports three versatile cooking methods: steam, convection, and combination, allowing chefs to achieve maximum steam saturation and humidity control for optimal results. The temperature range of 86°F to 500°F makes it suitable for everything from gentle steaming to high-heat roasting.
Equipped with eight fan speeds with balance reverse, the oven promotes even heat distribution and consistent cooking. The humidity control system automatically optimizes steam levels, while manual cooking modes offer flexibility for more tailored recipes. The oven also boasts a removable core temperature probe for precise internal temperature readings, and a high-pressure coil wash hose for efficient cabinet cleaning.
Enhanced convenience features include USB storage for recipe sharing and unit data management, WiFi connectivity for remote monitoring and diagnostics, and six automated wash modes with twin chemical fill tanks for easy maintenance. The oven is ENERGY STAR® certified and meets ETL, UL, CSA, and NSF standards, ensuring high performance and energy efficiency.
Constructed with triple-pane tempered glass doors and a compact, easy-to-clean design, this combi oven is ideal for both batch cooking and a la carte service. The unit operates on 208-240V/60/3-phase power, drawing 54 amps. With dimensions of 36" W x 42 1/2" D x 36 1/2" H, it fits comfortably into most commercial kitchen spaces while delivering top-tier cooking performance.
The Atosa AEC-0621E combi oven is a reliable and versatile choice for chefs looking to enhance their cooking efficiency and output, all while maintaining an easy-to-operate and maintain appliance.
WARNING - CA Prop 65 | Product Weight (lbs) | 354 |
|---|---|
| Product Width (in) | 36 |
| Product Depth (in) | 42.5 |
| Product Height (in) | 36.5 |
| Amps (A) | 54 |
| Voltage | 208-240v/60hz/3ph |
| Power Type | Electric |
| Oven Type | Combi |
| Number of Ovens | 1 |
| Oven Racks per Oven | 5 |
| Control Type | Touchpad |
| Standard Warranty | 1yr Parts/Labor |
| Energy Star | Yes | Rebate Finder Here |
| Manufacturer | Atosa |
| MPN | AEC-0621 E |
| SKU | 2A736 |
