Special Offer - Atosa AGR-12G4B 4-Burner Gas Range with BONUS 12″ Griddle
Atosa AGR-12G4B 4-Burner 36" Gas Range with 12″ Griddle – Special Closeout Buy
Product Features:
- 4 burners at 32,000 BTU each
- BONUS 12" griddle with 27,000 BTU burner
- 27,000 BTU oven burner with adjustable temp: 175°F to 550°F
- Heavy-duty 3/4" thick polished steel griddle plate
- Stainless steel front, back, sides, kick plate, back guard, and over shelf
- Enamel interior oven with two chrome racks and multiple rack positions
- Standing pilot for open burners; oven pilot with 100% safety shutoff
- 3/4" rear gas connection and regulator included
- Four casters included for mobility
- ETL listed for U.S. and Canada
The Atosa AGR-12G4B 4-Burner Gas Range with BONUS 12" Griddle is a versatile, high-performance cooking solution built for the demands of busy commercial kitchens. This 36-inch combination range features four 32,000 BTU open burners alongside a 12" griddle powered by a 27,000 BTU burner—perfect for preparing a wide variety of dishes simultaneously.
Crafted with a durable stainless steel exterior, including front, back, sides, kick plate, back guard, and over shelf, this range is built for durability and easy cleaning. The oven delivers even, consistent heat with a 27,000 BTU burner and an adjustable temperature range from 175°F to 550°F. Its enamel-coated interior, chrome racks, and multiple rack positions enhance usability and sanitation.
Standard features include a heavy-duty 3/4" thick polished steel griddle plate, drip trays under each burner, and a reliable standing pilot system. The unit comes with four casters for easy mobility and includes a 3/4" NPT rear gas connection with a regulator.
The Atosa AGR-12G4B 4-Burner Gas Range with 12″ Griddle is a powerful, space-efficient cooking solution ideal for commercial kitchens that demand versatility and performance. This 36-inch combination range integrates four high-output open burners and a 12-inch griddle, allowing chefs to prepare a wide variety of dishes simultaneously without sacrificing space or efficiency. Whether you're searing meats, scrambling eggs, simmering sauces, or grilling pancakes, this multi-functional unit is designed to keep up with the pace and demands of a busy kitchen environment.
Constructed with a stainless steel exterior—including the front, back, sides, kick plate, back guard, and over shelf—this unit is built for long-lasting durability and easy cleaning. The polished stainless finish not only looks professional but also resists corrosion and wear, even under constant use. The four open burners each deliver 32,000 BTUs of cooking power, while the included 12-inch griddle features a heavy-duty 3/4-inch thick polished steel plate that provides even heat distribution and excellent heat retention. The griddle’s compact footprint makes it ideal for preparing breakfast items, sandwiches, or side dishes without occupying an entire unit, and a built-in drip tray collects grease to help maintain cleanliness and reduce mess.
Beneath the cooking surface, the oven offers a generous interior space, measuring 26-1/2 inches wide by 26 inches deep and 14 inches high. With a powerful 27,000 BTU burner, the oven provides consistent baking temperatures ranging from 175°F to 550°F, suitable for a wide range of cooking tasks from roasting to baking. It features an enamel-coated interior that simplifies cleaning and includes multiple rack guides along with two chrome oven racks that can be adjusted to suit various cooking needs. The oven also comes with a standing pilot and a safety shut-off system to ensure reliable ignition and operational safety.
This gas range includes an integrated rear 3/4-inch NPT gas connection and comes with a regulator for easy installation. The unit is mounted on four heavy-duty casters, allowing for easy mobility when cleaning or repositioning in the kitchen. Certified by ETL for both safety and sanitation standards in the U.S. and Canada, this range is designed to meet the high expectations of professional foodservice operations.
Whether you're operating a restaurant, diner, food truck, or catering kitchen, the Atosa AGR-12G4B offers a compact, all-in-one solution that enhances productivity while ensuring safety and durability. With its combination of power, utility, and ease of maintenance, this unit is an ideal choice for chefs and operators who need reliable, high-performance cooking equipment in a single, efficient footprint.
| Product Weight (lbs) | 462 |
|---|---|
| Range Width | 36 - 48" |
| Product Width (in) | 36 |
| Product Depth (in) | 31 |
| Product Height (in) | 57.375 |
| Int Oven Width (in) | 26.5 |
| Int Oven Depth (in) | 14 |
| Int Oven Height (in) | 26 |
| Griddle Width (in) | 12 |
| BTU | 21000 |
| Exterior Material | Stainless Steel |
| Gas Connection | 3/4" NPT |
| Range Type | Gas Range w/ Griddle |
| Power Type | Natural Gas (NG) |
| Number of Burners | 4 |
| Number of Ovens | 1 |
| Oven Racks per Oven | 2 |
| Casters/Legs | Casters |
| Standard Warranty | 1yr Parts/Labor |
| Manufacturer | Atosa |
| MPN | AGR-12G4B |
| SKU | 35-2A547 |
WARNING - CA Prop 65 








