Winco Stainless Steel 5" Kitchen Funnel with Removable Strainer

The Winco Stainless Steel 5" Kitchen Funnel with Removable Strainer Set is an indispensable tool for busy commercial kitchens that require both efficiency and durability. Constructed from high-quality stainless steel with a polished mirror finish, this wide-mouth funnel measures 5 inches in diameter, making it ideal for transferring a variety of liquids quickly and cleanly into narrow-mouthed containers such as bottles, jars, or measuring cups. Its sturdy stainless steel construction ensures long-lasting performance even under the demanding conditions of a professional kitchen.

One of the standout features of this funnel is the removable strainer, which significantly expands its versatility. The strainer allows chefs and kitchen staff to filter out solids and impurities from liquids such as soups, stocks, custards, and sauces directly while pouring. This functionality is especially useful for achieving smooth textures and refined presentations in culinary creations. Additionally, the strainer is perfect for filtering cooking oil from deep fryers, helping kitchens maintain cleaner oil for longer periods, which can save costs and improve food quality.

Designed with practicality in mind, this funnel and strainer set is easy to disassemble and clean, ensuring hygienic food preparation in compliance with health standards. The polished mirror finish not only adds to its professional appearance but also resists staining and corrosion, keeping it looking new over time. Whether you are transferring hot broths or delicate custards, this funnel’s robust build and thoughtful design make it a reliable tool for precise and mess-free pouring.

In any commercial kitchen setting—be it a bustling restaurant, catering service, or bakery—the Winco Stainless Steel 5" Kitchen Funnel with Removable Strainer Set provides an efficient, multi-purpose solution for liquid transfer and filtration tasks. It combines quality, durability, and functionality, helping streamline operations while maintaining the highest standards of kitchen hygiene and food quality.