Restaurant
Running a successful full-service restaurant requires dependable equipment at every station. Whether you're opening a new restaurant, renovating your kitchen, or replacing aging equipment, Rapids Wholesale offers the products and expertise to help you succeed.
From commercial cooking equipment and refrigeration to food prep, smallwares, warewashing, and dining room essentials, our catalog covers every area of a full-service operation. Same-day shipping is available on in-stock items, backed by a team that understands the demands of a busy commercial kitchen.
Rapids Wholesale has served foodservice professionals since 1936. Browse by category below, or call us at 1-800-899-6610 to speak with a foodservice equipment specialist.
Commercial Cooking Equipment for Full-Service Restaurants
The kitchen is the foundation of any full-service restaurant. The right commercial cooking equipment depends on your menu, your volume, and your kitchen layout. Commercial ranges and ovens handle everything from sautéing and braising to roasting and baking. Fryers, griddles, and broilers round out a full-service line capable of handling a diverse menu. Rapids Wholesale carries a full range of commercial cooking equipment to suit every kitchen size and service style.
Refrigeration for Full-Service Restaurants
A full-service restaurant depends on reliable refrigeration at every station. Reach-in refrigerators and freezers keep ingredients accessible on the line. Undercounter units maximize efficiency in tight prep spaces. Walk-in coolers and freezers handle bulk storage for high-volume operations. Pizza and sandwich prep table refrigerators keep ingredients organized and food-safe right at the point of use. Rapids Wholesale carries commercial refrigeration solutions for every station in a full-service kitchen.
Food Prep Equipment & Smallwares
Efficient prep is what keeps a full-service restaurant running smoothly during peak service. Rapids Wholesale carries commercial food prep equipment including slicers, mixers, food processors, and prep tables built for the demands of a busy kitchen. Our smallwares selection covers cookware, bakeware, cutlery, cutting boards, measuring tools, and everything else your prep team needs to work efficiently and consistently.
Dishwashing & Sanitation
Keeping up with dishwashing during a busy service is critical for any full-service restaurant. Rapids Wholesale carries commercial dishwashers, glass washers, three-compartment sinks, and sanitation supplies to keep your kitchen compliant and your tableware ready for the next cover.
Dining Room & Front-of-House Supplies
The dining room experience is just as important as what comes out of the kitchen. Rapids Wholesale carries restaurant dinnerware, flatware, glassware, serving supplies, and tabletop accessories to set the right tone for your guests. We also carry restaurant furniture including chairs, booths, bar stools, and tables for operators furnishing or refreshing a dining room.
Why Full-Service Restaurants Choose Rapids Wholesale
Rapids Wholesale has been equipping full-service restaurants since 1936. We carry a complete range of commercial kitchen equipment, dining room supplies, and everything in between — so you can source more of what you need from a single supplier. Same-day shipping is available on in-stock items, and our team of foodservice equipment specialists is available to help with product selection, brand comparisons, and kitchen planning. Need help designing or outfitting a new restaurant kitchen from scratch? Our Contract & Design Solutions team handles everything from layout planning to installation coordination. Visit our showrooms in Marion, Iowa or St. Paul, Minnesota — or call us at 1-800-899-6610.
Need Help Finding the Right Equipment for Your Restaurant?
Whether you're opening a new full-service restaurant, upgrading your kitchen, or expanding your operation, our team can help you find the right solutions for every station. From cooking equipment and refrigeration to prep tools, smallwares, and dining room supplies, we'll help you select products that fit your menu, volume, space, and budget.
Request a quote using the form below, or call us at 1-800-899-6610 to speak with a foodservice equipment specialist.































