Commercial Juice Bar Equipment & Supplies

Commercial Juice Bar Equipment & Supplies

Everything your juice bar needs to keep fresh juices and smoothies moving — from juicers and blenders to prep and cold storage. Rapids Wholesale carries the equipment juice bars and smoothie shops rely on for fast, consistent service.

A juice bar runs on speed and freshness — customers expect a drink made to order, and that means equipment that can keep up without sacrificing quality. Whether you're opening a new juice bar, adding a smoothie program to your menu, or replacing aging equipment, Rapids Wholesale has what you need to keep your counter moving.

From juicers and blenders to cold beverage dispensers, prep refrigeration, and storage, our catalog covers every part of a juice bar's operation, with same-day shipping on in-stock items.

Rapids Wholesale has served foodservice professionals since 1936. Our team understands what it takes to keep a juice bar running through a busy rush. Browse by category below to get started.

Juicing & Blending

The right equipment behind the counter is what makes a juice bar work. Juicers and juice extractors handle fresh-pressed juice from fruits and vegetables, while blenders turn out smoothies made to order. Cold beverage dispensers keep pre-batched juices ready to pour during a rush, and slushie and frozen drink machines cover frozen specialty drinks without tying up a blender on every order.

Prep & Storage

Fast service starts with an organized prep station. Work tables and cutting boards give staff the room they need to wash, cut, and prep produce quickly, while food storage containers keep prepped fruits and vegetables fresh between batches. Scales support consistent portioning for recipes and add-ins like protein powders or supplements.

Refrigeration & Ice

Fresh produce and juice both depend on reliable cold storage. Reach-in refrigerators keep daily ingredients within reach, while undercounter units add flexibility in tight counter layouts. Ice machines are essential for smoothies, iced drinks, and blended beverages, and shelving units maximize storage for packaged ingredients and supplies.

Front of House & Sanitation

Countertop organizers keep cups, lids, and straws within easy reach for fast-moving service, while a 3-compartment sink keeps you compliant with health code requirements for washing and sanitizing blender parts and juicer components throughout the day. Disposable gloves are a daily-use item for any juice bar handling fresh produce by hand, and condiment caddies and bottles keep syrups, honey, and other add-ins organized at the counter.

Why Juice Bars Choose Rapids Wholesale

Rapids Wholesale has been equipping foodservice operations since 1936. We offer a full range of juice bar equipment and supplies, same-day shipping on in-stock items, and a team that understands what it takes to keep a juice bar running through a busy rush. Need help planning a new juice bar or a counter remodel? Our Rapids Contract & Design team can help with layout planning, equipment selection, and installation coordination. Visit our showrooms in Marion, Iowa or St. Paul, Minnesota to see equipment in person.


Need Help Equipping Your Juice Bar?

Whether you're opening a new juice bar, adding a smoothie program to your menu, or replacing aging equipment, our team can help you find the right solutions for your space, volume, and budget. From juicers and blenders to refrigeration and storage, we'll help you keep your counter moving.

Request a quote using the form below, or call us at 1-800-899-6610 to speak with a foodservice equipment specialist.