Running a bar or a brewery taproom takes speed, consistency, and presentation, and that starts with having the right setup behind the counter. Whether you're opening a new bar, adding a beverage program to your restaurant, or building out a taproom for your brewery, Rapids Wholesale has what you need to build a bar that performs under pressure.

From underbar stations and beer dispensing systems to back bar coolers, ice machines, and glassware, our catalog covers every part of bar and taproom service — production, storage, and presentation. Everything is available at wholesale prices, with same-day shipping on in-stock items.

Rapids Wholesale has outfitted bars and brewery taprooms since 1936, with deep roots in beer and beverage dispensing equipment specifically. Our team understands what a busy bar or taproom needs to keep pace on a packed Friday night, whether you're pouring from a bottle or straight from the tank. Browse by category below to get started.

Underbar Setup & Bar Tools

A functional underbar system is the backbone of fast, efficient service. Ice bins keep ice within arm's reach, cocktail stations and workstations hold everything bartenders need to build drinks quickly, and bar sinks handle rinsing and cleanup between orders. Round out the setup with bar tools — bottle openers, corkscrews, cocktail shakers — and liquor accessories like pourers and speed rails to keep well liquor organized and pours consistent.

Beer & Draft Systems

Draft beer service depends on proper cooling and dispensing. Beer dispensers and kegerators keep kegs at serving temperature with the tap conveniently mounted up top, while forced-air and long-draw cooling systems extend that chill through the beer lines so every pour comes out crisp — not flat or foamy. Getting the cooling right has a direct impact on the quality of what ends up in the glass.

Refrigeration & Cold Storage

Cold beverages need dedicated refrigeration, separate from food storage. Back bar coolers keep bottled beer, wine, and mixers within reach behind the bar, while bottle coolers offer deep, high-capacity storage for high-volume operations. Glass chillers and frosters keep mugs and glasses ice-cold before a drink ever touches them — a small detail that makes a noticeable difference to customers.

Ice Production

Every bar needs a steady, reliable supply of ice. Commercial ice machines range from modular ice maker heads paired with a separate bin, to self-contained undercounter units built for tight bar layouts, to ice dispensers that combine production and dispensing in one unit. The right choice depends on your daily volume, available space, and the type of ice your drink menu calls for — cube, half-dice, flake, or nugget.

Glassware & Presentation

The right glass shapes the drinking experience as much as the drink itself. Rapids Wholesale carries a full range of bar glassware — pilsners, rocks glasses, martini and cocktail glasses, mugs and steins, and more — along with bar rails and glass storage racks to keep everything organized and within easy reach behind the bar.

Why Bars Choose Rapids Wholesale

Rapids Wholesale has been equipping bars, taverns, and beverage programs since 1936, with a long history in beer and beverage dispensing equipment specifically. We offer wholesale pricing on a full range of bar equipment and supplies, same-day shipping on in-stock items, and a team that understands what a busy bar service actually needs. Need help planning a full bar layout? Our Contract & Design Solutions team can help with layout planning, equipment selection, and installation coordination — including 3D bar layout tools to help you visualize your setup before you buy. Visit our showrooms in Marion, Iowa or St. Paul, Minnesota to see equipment in person.

Need Help Building Out Your Bar?

Whether you're opening a new bar, adding beverage service to your restaurant, or upgrading your setup, our team can help you find the right equipment for your space, volume, and budget — from underbar stations and draft systems to refrigeration, ice machines, and glassware.

Request a quote using the form below, or call us at 1-800-899-6610 to speak with a foodservice equipment specialist.