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You can select from three different depths of pizza dough box units (three inches, 4.5 inches, and six inches, all of which are sized at eighteen by twenty-six inches in diameter) that are constructed of tough polycarbonate with reinforced sides and are fully stackable.
What Is a Dough Box?
A dough box is used by commercial pizza places for proofing dough that is eventually fashioned into a pizza pie and then baked in an oven. Using a dough proofing box is the most convenient way of proofing pizza dough, and it is not uncommon to see several boxes stacked on top of each other in a busy pizza kitchen.
How is a pizza dough box used? Pizza dough is kneaded and prepared and mixed with yeast, after which it is placed inside a dough proofing box to rise overnight and ready for a busy pizza kitchen's operation the next day.
How Should You Choose Your Establishment's Pizza Dough Storage Boxes?
Pizza dough storage boxes allow for easy dough storage and preservation of portioned pizza dough. But before going out to purchase a pizza dough rack or dough box, you might want to consider some important points.
First and more importantly, when choosing any dough storage container such as a pizza dough rack or a pizza dough box, it is the size of the container that should be taken into consideration. The size of the dough rack or dough box will actually give you an idea of how many dough balls it can accommodate. It is also important to put in mind that the dough will rise and double in size after the proofing process. With this in mind, depending on the size of the pizza dough, most average-sized pizza dough boxes can accommodate around two and three dozen pieces of pizza dough balls.
It is also a good idea to remember that stackable dough box units means your food-service staff can easily store several levels of dough in a relatively limited space. An added advantage of this is that you will only require one cover for the dough box, which is the one situated at the top.
Pizza Dough Box Units Available Here at Rapids Wholesale
Here at Rapids Wholesale, we give you a selection of dough retarding box units perfect for use in pizzerias, bakeries, bake shops, and other food-service establishments that serve baked goods.
Choose from three different depths of pizza dough box units (three inches, 4.5 inches, and six inches, all of which are sized at eighteen by twenty-six inches in diameter) that are constructed of tough polycarbonate with reinforced sides and are fully stackable.